We had the Thursday night family dinner October 22nd. The entree was bone in rib eye for 2 with french fries. You could also order from the a la carte menu. The steaks were perfect and served with 3 sauces including Bearnaise Sauce. We also...ordered the Ahi Poke appetizer which is the best rendition in town. We also had the financiers for dessert which are a house specialty. The bar is excellent as well. Because of the pandemic there is only outside seating which is great for this location. There are many areas around the property for tables that are well apart and plenty of patio heaters if needed. The atmosphere is much more casual and very inviting. The vibe is exceptional and you are made to feel at home immediately. The steaks were grilled by chefs Charlie Palmer and Scott Romano on a large BBQ in the atrium area where we were seated. Both chefs were talking with the guests, nothing pretentious at all. It was wonderful. The general manager, Dan Prentice took care to see all guests were receiving the best service and attention. Some restaurants in town can be rather arrogant and others the waitstaff can be unprofessional, not here. The cappuccino after dinner is also the best in town.More

Outside dining forced by Covid restrictions was a very positive experience on a beautiful evening. Service was quick then attentive throughout our meal. The Culetto Mary's chicken had a unique flavor from the ham crust but was a bit on the dry side. The salmon...was very good.More

Excellent wine list and terrific service all around. Dan, the manager took really good care of us. I highly recommend the tuna tartare, diver scallops and salmon dishes. Skillet focaccia is delicious. It's very private and quiet. Beautiful table settings and the front patio is...beautiful with climbing vines, plants and trees and romantic lighting. Everything is very tastefully done.More

Travelers and locales alike, I am speechless over this "diy" custom made omelet. Comes with two strips of bacon. Fruit cup is a nice side to this delicious yet nutricious delectable. All included in your stay at Hotel Healdsburg. You can choose items to be...some or have all of them, such as spinach, ham, bell pepper, jack cheese, green onions. There is also a choice of doing regular eggs or egg whites. Your choice! My personal favorite omelet is the one stuffed to the gills with all the good stuff! Dry Creek Kitchen is the place to be in the am! Yum!!!More

During these terrible times, it’s great to see restaurants coming back, especially in California, with ingenious outdoor dining. Many restaurants in Healdsburg are rushing to create wonderful outdoor spaces. Dry Creek Kitchen is one of those. Nice plaza dining, along with good service and delicious...food will make you very happy here. Our server, Rebecca, was both professional and charming. We dined on an Heirloom Cucumber Salad as well as a Tomato and Coppa Salad with grilled Peaches! Our main courses were perfectly cooked King Salmon along with Diver Scallops with Arugula Risotto. The menu is not very large as most are during the pandemic, but the choices are very nice. We felt safe here as all protocols are being conducted properly. We highly recommend DCK if you are planning to be in the Healdsburg area.More

During our recent stay in Healdsburg we dined at Dry Creek twice. Like most reviews the food is very good. It's a great place to go that you will know you will enjoy the atmosphere, the service will be attentive and your meal will be...delicious. Scallops were excellentMore

very engaging and friendly staff. extended and reasonably priced wine list. a very welcoming manager on duty