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Catelli's

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Ratings and reviews

Certificate of Excellence2015 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

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About
Catelli's is a landmark, third generation restaurant located in the heart of Sonoma County between the breathtaking hills of Dry Creek and Alexander Valley Catelli's was originally opened in Geyserville around 1936 by Italian immigrants Santi and Virginia Catelli. The restaurant was originally known as Catelli's "The Rex" (the "king" as translated from Latin). Third generation Catellis and siblings, Domenica and Nicholas Catelli, are now co-owners. Located in Geyserville in Sonoma County, the menu highlights ingredients from local and organic farmers as well as over 100 local wines. Led by executive chef, author, and media personality, Domenica Catelli, original items such as handmade ravioli
PRICE RANGE
$15 - $30
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Brunch
CUISINES
Italian, Asian
FEATURES
Takeout, Seating, Parking Available, Street Parking, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Reservations, Table Service, Highchairs Available, Accepts Credit Cards
Reviews (381)
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376 results
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244
93
27
5
7
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LanguageEnglish
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Traveler rating
244
93
27
5
7
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All reviews lasagna meat sauce kale salad buratta bread clams fries sausage third generation wine list guy fieri italian food full bar sonoma county great dinner wine country by the glass
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1 - 10 of 376 reviews
Reviewed 4 days ago

My husband and I visited Santi's (now Catelli's) 10 years ago. I had the pasta bolognese and for dessert we had Panna Cotta. It was the best Panna Cotta we have had to date... and I am Italian and born and raisesd in Brooklyn .Fast...More

Date of visit: June 2019
Thank Jennifer71121
Reviewed 1 week ago

Be sure to ask for outdoor seating on a nice day to enjoy a lovely wine country experience. Don't miss Dominica's sauce........my favorite!

Date of visit: May 2019
Thank healdsburggirl
Reviewed 1 week ago via mobile

Always eat here when in the area. Discovered it last year when scoping out somewhere to have rehearsal brunch for our daughter’s wedding. We did that this weekend and it was perfect. They have a patio area in the back and their own garden for...More

Date of visit: July 2019
Thank Lwilley
Reviewed 3 weeks ago

Catelli's has a strong local customer base. We've eaten here a number of times and you can tell many customers are regulars. The food is the draw. Two good size rooms to dine in plus and outdoor patio area and entrance area which has a...More

Date of visit: June 2019
Thank WillieMacfan
Reviewed 4 weeks ago

We love Catelli's!!!! As part-time residents of Geyserville my husband and I have been to Catelli's many many times and it has always been great! The food, the atmosphere, the staff.....all excellent. I hope people will not be put off by the "just awful" review....More

Date of visit: May 2019
Thank barbaramayper
Reviewed June 4, 2019 via mobile

It was a gathering of 6 longtime friends, all longtime residents of Sonoma County who have seen Catelli’s in it’s original state, to the updated, expanded & improved restaurant it is today. Upon arriving, we were seated inside at a nice table where we waited...More

Date of visit: May 2019
Thank Jo P
Reviewed June 1, 2019

We only rate this as our second fave because we had steak in Healdsburg that was to die for and here we did Pasta. So you could say a tie for first. Our dishes were wonderful but better yet was the burrata and prosciutto plate....More

Date of visit: May 2019
Thank HappyFeetx2
Reviewed May 22, 2019 via mobile

Had a fabulous meal with friends at this restaurant. Top-notch service. Smooth, professional and keen attention to detail. The gigantic steak, spaghetti and clam, shrimp and sausage pasta dish were all amazing. Panna cotta for dessert and Irish coffees topped off the evening

Date of visit: May 2019
Thank Bonnie P
Reviewed April 11, 2019

Shout out to Guy Fieri for his featuring this gem on his show. We started with a cup of the delicious minestrone. My wife had the thin pasta homemade ravioli in a creamy mushroom sauce and I had the spaghetti and Manila clams. We shared...More

Date of visit: April 2019
Thank Jack F
Reviewed March 19, 2019

Everything was as should be in a wonderful restaurant. The service, the food and the ambience were great. Highly recommended.Great gluten free selections.

Date of visit: March 2019
Thank Roberto B
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Questions & Answers
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Karen R
August 26, 2016|
AnswerShow all 4 answers
Response from travelerSFBayarea | Reviewed this property |
121 miles; 2h drive without traffic. Check your favorite GPS map regarding taking 880 or 280 to 101N. On 101N near Petaluma it is common to have some traffic M-F afternoon-evening. Enjoy.
0
Votes
howefortunate
January 25, 2015|
AnswerShow all 2 answers
Response from MichaelYosowitz | Property representative |
Hi Thanks for your question. Long story short... Domenica and Nick Catelli, siblings and grandchildren of Virgina and Santi Catelli, the original founders of the restaurant in the '30s, re-took over the space and opened... More
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