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To just call Brick & Fire Bistro an Italian restaurant wouldn't quite describe it. The space is focused on our wood-fired brick oven - the 'cornerstone' of the kitchen. In it we do everything from bake breads & pizzas, roast lamb shanks & pork chops, and bake ziti and polenta lasagna! We have a wine list offering more than 25 wines by the glass, local beers on tap by Redwood Curtain Brewing, and comfortable, professional servers top off your experience. We love serving the food we love.
$13 - $30
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner
American, Pizza, Wine Bar
Takeout, Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Table Service, Wine and Beer, Gift Cards Available
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All reviews polenta lasagna game hen salad chocolate cheesecake brick oven pizza bread oysters potatoes residential neighborhood small restaurant wine list thin crust limited menu street parking special occasion bird romaine
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Reviewed 1 week ago via mobile

We (two adult couples) used TripAdvisor to locate a place to eat for lunch and gave Brick & Fire Bistro a try. What a great little place!! It’s off the beaten track— the food was outstanding and Tina, our server was delightful. Will come back...anytime we’re back in Eureka—this is a gem.More

Date of visit: April 2021
Reviewed February 11, 2021 via mobile

Great food, great price. Our favorite was the mushroom cobbler - unexpected, yet fantastic. Pizzas were perfect. All around 5 stars!

Date of visit: February 2021
Reviewed October 21, 2020 via mobile

This hidden gem of a restaurant is a must stop for us whenever we visit redwood country. We go out of our way to have a dinner here. We always start with a shared first course of Mushroom Cobbler and oysters from the wood fired...oven. Delicious! The staff is gracious and friendly. On our most recent visit we had a nice table out front near the portable fire pit. Lovely little neighborhood spot.More

Date of visit: October 2020
Reviewed September 30, 2020 via mobile

This place is the bomb We went twice in our short stay Mushroom cobbler Fretting steak Polenta lasagna All to die for

Date of visit: September 2020
Reviewed September 13, 2020

We found this restaurant on Yelp, and while they didn't have any more reservations left, we were able to pick up food and take it back to our hotel. The food was outstanding - including pasta, pizza and seafood (tuna). Lots of fantastic options on...the menu, and it was all still hot when we got back to our hotel. Was very impressed!More

Date of visit: September 2020
Reviewed September 9, 2020 via mobile

Found this on yelp while driving through town. Cute restaurant in average neighborhood. Good wine list. Food was good. Several local draft beer options.

Date of visit: September 2020
Reviewed August 28, 2020 via mobile

My wife i stopped here as we passed through and boy were we happy with our choice. Tina was AWESOME...friendly, prompt, professional. Now the food. Started with grilled romaine and stone fire potatoes. Excellent, wished it had second piece of bread with the romaine. Potatoes...were flavorful and delicious. Main course was mushroom cobbler which my wife scoffed at before we got there but she loved it...surprised she didn't order one to go. I had the pizza which was 5 star. Fresh and flavorful. French press coffee, homemade tea and wine rounded out dinner. Homemade chocolate truffle was smooth, rich and the perfect ending. Thanks again for your patience and excellent service.More

Date of visit: August 2020
Reviewed August 22, 2020

Heading home To Boonville from vacation in Trinidad, stopped to check out Eureka. Consulted Trip Advisor for a dinner recommendation. Chose Brick & Fire and was pleasantly surprised. We followed Google map directions to residential neighborhood and found this little bistro on a side street,...with tables on the sidewalk, and no indoor service due to Covid of course. The menu was interesting. Different twists on traditional items. So I had to try the wood fired oven polenta lasagna. Eggplant and mushrooms layered between 2 slices of The most delicious polenta I’ve ever tasted. My husband had the Kobe beef meatballs with that outstanding polenta. Both dishes were served with a perfectly seasoned thick marinara sauce which tasted Like it was made with fresh tomatoes. We also ordered the Caesar salad which was half of a head of romaine lettuce cut lengthwise down the middle and grilled. It was drizzled with a traditional tasting Caesar vinaigrette and included a small panna cotta of parmesan cheese topped with anchovies. Another unusual twist on a conventional dish that was delicious. The housemade desserts we tried were the chocolate cheesecake with a mascarpone topping and the salted caramel and Kentucky bourbon ice cream which included a crispy chocolate chip cookie. Both desserts were scrumptious. They had a large list of very interesting wines by theglass. I tried a tasty local grenache that paired perfectly with the meal. We look forward to taking another road trip soon, this time to explore the bay trails of Eureka and Arcata and return for another perfect dinner at this great bistro with excellent, friendly service.More

Date of visit: August 2020
Reviewed August 17, 2020

Everything we ate was delicious, and the wood fire oven added to the magic, but the lunch menu was tiny, and simple. Also the prices could be lower.

Date of visit: April 2020
Reviewed July 17, 2020

Recommended by our hotel and really enjoyed the food. I had the brick bird which is a small whole chicken cooked in the oven with a light sauce added and flavored rice. It was delicious and interesting flavors. My wife had pizza which again was...a very good Italian style brick oven pizzaMore

Date of visit: July 2020
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Questions & Answers
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Cyndi L
November 14, 2015|
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Response from gdogeka | Property representative |
Sorry, we are not open the other days surrounding it
October 6, 2015|
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Response from Macie_and_Garhett | Reviewed this property |
They have a few offerings of soups/salads/sandwiches...also calamari, clams and a delicious mushroom cobbler appetizer!
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