Great place. Was suprised to see a change of Ownership Application on the window. Changing to Peppi's?
1 - 10 of 29 reviews
Our hotel mentioned the Surfin Cowboy & they were right the food was great & very fresh. Our waitress was Michele she was very attentive and friendly great service!
We thought we would finally try this restaurant .. we were staying at our timeshare closebye and had a 20% coupon, so that made it even more desirable! (Never turn down discounts or coupons!) I had the Cuban burger ... which is a 7oz. hamburger...More
we stayed near by and had a card for 20% off. I had black and blue salad which was steak on spinach salad with blue cheese. It was very good! Everyone was pleased with their meals! We wanted to get back for their awesome happy...More
Met up with family and friends after just arriving in California. Great happy hour and friendly staff. The waitresses did a good job of keeping us in food and drink.
This used to be one of my favorite places to eat near the beach but a recent visit there has changed all that. The menu is now Cuban food with very little of the old favorites surviving. I was disappointed and will now have to...More
Dianne, The Surfin Cowboy Menu has not changed substantially in terms of offerings (we have changed the format) since May of 2014. 90% of what was on the menu is still there. If there was an item you liked that we have quit carrying please...More
My husband and I stayed in Capistrano beach and wanted a quick bite for a late lunch, our hotel Riviera beach recommended and we had a wonderful lunch. I stayed with hordervs of empanadas and fried mac and cheese balls, YUM! My husband got a...More
This place would be perfect for us ,close by, booze, beer and burgers even big screens for sports . Well the ice tee was bitter our burgers didn't have much taste but the fire were good. I will probably try surfing cowboy again pretty quick...More
The new Cuban menu they just rolled out on Jan 15, 2015 looks amazing. I had the Havana Cheesesteak. It was incredible. It is a delicious twist on cheesesteak wrapped in a fried tortilla with fresh ingredients and great guacamole. The chef, Seth, was very...More