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Had the pleasure of lunching here Wednesday 22nd May & having had one of the nicest meals in a long time decided to write my first review.
You wold not be mistaken upon entry to think that you had entered a fishmongers, because the owners...More
We had lunch at the restaurant today, opting for menu del dia. The food was excellent, showcasing local produce, the fish was tasty and the dessert made with local rice was delicious. Will be visiting again when we are in Tortosa again. Also you can...More
Great place! This is THE place for Mediterranean, and particularly, local seafood.
The first thing I saw was a starter special written on a whiteboard: Two local oysters or an octopus tapas and a glass of al bariño = 3.9 euros (2.9 euros in the...More
Date of visit: September 2017
Thank james p
Marisc M, Gerente at Marisc Mediterrani, responded to this reviewResponded September 13, 2017
Thank you so much for your fantastic review. It's a pleasure to be at your service. We truly appreciate your opinion and we hope you can come back soon. Yours sincerely, the Marisc Mediterrani team
Everything that can be cooked is on display, on ice, and this will whet your appetite
the restaurant is unpretentious, but the raw material is unbeatable
this is not the place for molecular nonsense, simply very fresh seafood
I am a regular eater in this small friendly restaurant. The menu del dis is well priced and the food good. Selecting from the menu is more expensive but worth the occasional outlay. I would definitely recommend the smoked eel!
If you have ever asked a Spanish fishmonger for his advice on how to cook a fish, you know how passionate they are about their produce! Well this fishmonger has taken it upon himself to show people how to cook fish. It's just absolutely fantastic...More