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All reviews tagine flat bread lamb soup flatbread potatoes gambas pil pil prawns seafood fries moroccan food wife cooks family run restaurant from scratch home made cooked fresh visited this restaurant
My family and I have been many times on our visits to Nerja. The restaurant is now sadly closed and I think the owner has retired and gone back to Morocco and if this is the case, I wish him and his wife a long...More
Visited this restaurant with my friend for Lamb Tagine. Unfortunately it was all gone so we had chicken. It was delicious wit the flat bread. The owner told us to book a table and order Lamb which we did and it was cooked ready for...More
Not exaggerating... but probably one of the GREATEST meals I have ever eaten... just a small restaurant run by very humble OG and his wife. EVERYTHING fresh. No tins. He drove 60km today to get our leg of lamb we ordered beforehand.Cooked to perfection. The...More
The service was really nice, with a calm atmosphere. This is a family run business, the husband serves the customers (attentive and willing to answer all questions) and the wife cooks the beautiful food.
Everything is cooked fresh, from scratch. No pre-prepared food. We were...More
The food was great, everyone in my family of seven enjoyed their meals here. There are a good few vegetarian options and one or two vegan options. The restaurant is family-ran and the service was friendly.
Great authentic moroccoan food. This family ran restaurant serves great food. Every thing is made from scratch. The food could have gotten a small touch of colour to make it look even better.
They could also get a better sound system than the old radio...More
We had lamb with potatoes/ vegs in a terrin. Very very nice!
A Maroocan family- run restaurant. The owner is very service-minded, at the same time relaxed.
His wife made the best Maroocan dinner Say yes to the bread! Mmmmm