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3701 N Marshall Way, Scottsdale, AZ 85251-5516
+1 480-946-3477
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  • Excellent77%
  • Very good12%
  • Average7%
  • Poor3%
  • Terrible1%
Travelers talk about
“brunch” (59 reviews)
“octopus” (101 reviews)
“smoked duck” (13 reviews)
Closed Now
American, Vegetarian Friendly, Vegan Options, Gluten Free Options
3701 N Marshall Way, Scottsdale, AZ 85251-5516
All Details
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1 - 10 of 547 reviews

Reviewed 1 week ago

The food is outstanding and goes into new areas in terms of combining flavours you would never have thought of. It is way ahead of others we have tried and not nouvelle cuisine just good food treated in a different way. While his signature octopus...More

Thank ProfRussel
Reviewed 1 week ago via mobile

During our short trip to Scottsdale, we wanted to try a new restaurant outside of our hotel (elements restaurant - not recommended btw). We arrived just before 9 on a Saturday night without a reservation and were able to be immediately seated. While the restaurant...More

Thank dailln4n4
Reviewed 2 weeks ago

I'm so glad we finally managed to make a date night happen at Virtu; I'd heard enough rave reviews I wanted to see what all the hype was about! Our server was Matthew and he was amazing. We lucked out that he had a sense...More

Thank Jennifer T
Reviewed 3 weeks ago

A gem of a restaurant in Old Town Scottsdale is Virtu, of the Bespoken Inn. Ambience is one of a quaint, rather small restaurant to appeal to the patrons that would like to enjoy a special atmosphere. The Aspara asparagus with duck egg and the...More

Thank JLS722
Reviewed 4 weeks ago via mobile

Delicious little nookery I was lucky enough to come across. This place wins in all three categories- food, atmosphere and service. Thank you Fernando for the insight on driving and dive barring in the area!

Thank Maryxxx
Reviewed 4 weeks ago

This restaurant is in the courtyard of Bespoke Inn. It has an interesting menu and a goof wine list. I had the grilled octopus as a starter, which was very good. Our biggest complaint about the restaurant is that it is fairly small and it...More

Thank Scubaqueen_12
Reviewed August 15, 2018

The drinks are top notch her, with food to match. If you don't like salt, tell them to go easy because a lot of things are done on the salty side- way too much, in fact. We had t end several dishes back, including a...More

Thank FashionSpeedTravel
Reviewed August 6, 2018 via mobile

This restaurant is a real find, just off the main thoroughfare in Old Town. It’s small and comfortable, and very welcoming. It felt a bit like a nice European cafe. The menu is not your typical “steak” place, but unique, interesting and fun; from the...More

Thank Sawayda
Reviewed August 6, 2018

We loved this place the minute we walked in the door. Understated but extremely attractive and welcoming décor; friendly, helpful and professional service; and the food was wonderful. My husband had a crepe with parma ham and Gouda cheese topped with mornay sauce and an...More

Thank carryon_10
Reviewed July 12, 2018

Virtu is one of our favorite "special occasion" locations for great food and great service. The atmosphere is wonderful, especially when you can sit outside when the heat is down. The food is amazing and the presentation exceptional. Expect to pay a little more, but...More

1  Thank Bob K
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Questions & Answers
October 14, 2017|
AnswerShow all 7 answers
Response from Shaleen D | Reviewed this property |
Sorry, forgot to add.. we also got two double espressos.
Lorna N
September 30, 2017|
AnswerShow all 2 answers
Response from Denise M | Reviewed this property |
They do have a nice bar but it is small. Actually, the interior of the restaurant is small. I have always sat outside because the patio is just lovely both day and night.
Loretta F
May 11, 2016|
AnswerShow all 4 answers
Response from Mikalecr | Reviewed this property |
Hi... sorry for the delay. I don't remember if they had half bottles or any specials associated with same.
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$31 - $60
Lunch, Dinner, Brunch, Late Night
Restaurant features
Parking Available, Serves Alcohol, Full Bar, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Wheelchair Accessible, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
Good for
Business meetings, Special occasions, Local cuisine, Romantic
Open Hours
5:00 PM - 10:00 PM
9:00 AM - 2:00 PM
5:00 PM - 10:00 PM
10:00 AM - 2:00 PM
5:00 PM - 10:00 PM
10:00 AM - 2:00 PM
5:00 PM - 10:00 PM
10:00 AM - 2:00 PM
5:00 PM - 10:00 PM
10:00 AM - 2:00 PM
5:00 PM - 10:00 PM
10:00 AM - 2:00 PM
5:00 PM - 10:00 PM
9:00 AM - 2:00 PM
Location and Contact Information
  • Address: 3701 N Marshall Way, Scottsdale, AZ 85251-5516
  • Location: United States  >  Arizona (AZ)  >  Central Arizona  >  Scottsdale
  • Phone Number: +1 480-946-3477
  • E-mail
Celebrated as one of the top 20 "Best New Restaurants" in the U.S. by Esquire Magazine immediately upon opening in 2013, as well as nominated by the prestigious James Beard Foundation for "Best New Restaurant" in 2014, Virtù is Chef Gio Osso's intimate, stylish gathering spot tucked inside Old Town Scottsdale's charming Bespoke Inn bed and breakfast. Chef Osso is a long-time Phoenix area favorite, having cooked in countless award-winning local kitchens before fulfilling his life-long dream of opening a restaurant of his own in 2013 with Virtu, where his ever-changing menu features a modern, global approach to his Mediterranean family roots. At Virtù, the Machiavellian term for achieving excellence, expect a wandering, Mediterranean-inspired menu that changes almost weekly, sometimes daily, featuring handmade pastas, premium seasonal produce sourced from some of Arizona's most celebrated farmers, superb seafood imported from the most notable fish markets in North America and southern Europe, as well as a seasonal cocktail program crafted with fresh-pressed juices and unique spirits. Chef Osso often refers to the food - and the vibe - of Virtu as a "beautifully composed symphony of sights, scents and tastes".
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