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Rusconi's American Kitchen

10637 N Tatum Blvd, Phoenix, AZ 85028-6088
+1 480-483-0009
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Overview
  • Excellent76%
  • Very good18%
  • Average4%
  • Poor1%
  • Terrible1%
Travelers talk about
“brunch” (37 reviews)
“salmon” (71 reviews)
Open Now
4:00 PM - 9:00 PM Hours
CUISINES
American, Contemporary, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
10637 N Tatum Blvd, Phoenix, AZ 85028-6088
All Details
Write a ReviewReviews (710)
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1 - 10 of 703 reviews

Reviewed 2 days ago via mobile

Amazingly good food and atmosphere. Osso Bucco was so full of flavors and delectation. Service was excellent and accommodating for this particular patron. Open environment with enough separation between table for privacy. Noise level ok to visit with companions. Exterior is deceiving as it is...More

Thank JenniferLee75
Reviewed 3 days ago

We eat at Rusconi's often as it is in walking distance to our home. The food is always reliably above average and beautifully presented. There is a good selection of moderately priced wines. Salads are all great- enjoyed the field greens with blue cheese on...More

Thank rabbibjk2018
Reviewed 5 days ago

Went here 2 times in my recent visit to Scottsdale. They have good happy hour prices & food selections. Was very surprised at how good the food was. Simple menu but everything we ordered on both occasions weregreat. Place was very busy both times we...More

Thank Sandy M
Reviewed 1 week ago

Absolutely a hidden gem- we've driven past this place on the northeast corner of Tatum & Shea- especially when Paradise Bakery was out on the corner. Yet here's this red sign 50 feet away next to another chain place and if you weren't looking for...More

Thank Rollie T
Reviewed 1 week ago via mobile

We were visiting Phoenix and my niece chose this restaurant, and were happy we did. A small place, with BIG flavors. 2 of us ordered the salmon, one ordered the lamb and one ordered the chicken salad. All were well prepared and delicious. Good service,...More

Thank Mary P
Reviewed 3 weeks ago via mobile

Rusconis is a great restaurant, day after day, year after year. Excellent food, attentive service. A wonderful team of people working with Michael to bring a pleasurable dining experience. All the time. We have never had a bad meal here. Do not hesitate to enjoy...More

Thank bobmurrayiii
Reviewed 3 weeks ago

My wife and I have taken quite a few friends to Ruconi's and their meals are always excellent. There is always a nice mix of dishes made with current and freshly harvested ingredients. Service has been great - with wait staff who know their dishes...More

Thank bmavrck
Reviewed 3 weeks ago via mobile

You can’t go wrong at this neighborhood gem. The restaurant carries the name of the chef-owner and everything is first rate. From the bar and wine selections to the entree and desserts.

Thank Ken S
Reviewed 3 weeks ago

In a strip mall in north phoenix, so you might not expect much but this is a terrific restaurant started by a chef with a good pedigree in this town. Casual and gourmet. A tad expensive

Thank Warren M
Reviewed August 12, 2018 via mobile

Based on a tip from a friend, my husband and I headed to Rusconi's on a weekend night to celebrate our anniversary. As other reviewers had remarked, the outside appearance is a bit underwhelming, but inside is modern (without being fussy) and friendly. As we...More

1  Thank teacherNEPA
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Ask a question
Questions & Answers
Missourifan
March 17, 2017|
AnswerShow all 4 answers
Response from Michael R | Property representative |
Resort casual. Shorts are fine thank you
1
Vote
Michael R
March 2, 2017|
AnswerShow all 3 answers
Response from maven75 | Reviewed this property |
Michael Rusconi is THE CHEF of chefs in the valley. He started this restaurant and has been the head chef since he left Lons at the Hermosa Inn[which he put on the map]. Rusconis should be on everyones must visit list.
3
Votes
PatMH
February 9, 2016|
AnswerShow all 5 answers
Response from Stephen R | Reviewed this property |
try goggle maps
1
Vote
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
$6 - $29
Meals
Drinks, Lunch, Dinner, Brunch, Breakfast
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Wine and Beer, Accepts Credit Cards
Dining Style
Casual Dining
Good for
Bar scene, Special occasions, Families with children, Business meetings, Local cuisine, Kids, Large groups, Romantic
Open Hours
Sunday
10:00 AM - 2:00 PM
4:00 PM - 9:00 PM
Monday
4:00 PM - 9:00 PM
Tuesday
4:00 PM - 9:00 PM
11:00 AM - 2:00 PM
Wednesday
4:00 PM - 9:00 PM
11:00 AM - 2:00 PM
Thursday
4:00 PM - 9:00 PM
11:00 AM - 2:00 PM
Friday
11:00 AM - 2:00 PM
4:00 PM - 10:00 PM
Saturday
4:00 PM - 10:00 PM
Location and Contact Information
  • Address: 10637 N Tatum Blvd, Phoenix, AZ 85028-6088
    (N.E. Corner of Tatum and Shea)
  • Public Transportation: Public bus stops adjacent to the restaurant within walking distance.
  • Location: United States  >  Arizona (AZ)  >  Central Arizona  >  Phoenix
  • Phone Number: +1 480-483-0009
  • E-mail
Description
Rusconi's American Kitchen features hand crafted regional American cuisine by Chef Michael Rusconi. We are open for Dinner, lunch and Sunday BrunchOpen every day for happy hour, dinner, wine flights and all around fun and now lunch and Sunday Brunch, our restaurant offers a hearty menu of regional American cuisine featuring a wood burning grill with an abundance of affordable items, bringing sophisticated and accessible fare to Valley restaurant goers. Chef Rusconi's menu is ever-changing and reflective of the season. Expect a wide variety of your favorite dishes uniquely enhanced with ingredients native to the Valley. The signature menu items are cooked to perfection in our wood burning grill to create a savory and aromatic flavor profile you can only experience at Rusconi's American Kitchen. About the Chef Born in California and raised in Chicago, Chef Rusconi earned his culinary degree from the New England Culinary Institute in Montpelier, Vermont. Chef Rusconi has long been a leader in sustainable food before it was trendy to do so Rusconi's culinary track record includes a handful of Mobil 4 Star Awards, and consecutive nominations from the Arizona Culinary Hall of Fame. He's known for revitalizing the cuisine at LON's at the Hermosa Inn, and supporting many local and national charity events, but in his own kitchen, Rusconi's creativity is boundless. From the carefully curated menu to the stunning skylight/community art installation at the heart of the restaurant, this modern day renaissance man has influenced and designed nearly every element and detail you'll experience at Rusconi's American Kitchen. As for his food philosophy, Chef Rusconi says simply, "Buy the best ingredients and treat them with love and respect then apply proper technique. Only by doing that will you be able to deliver the best quality possible."
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