Whenever we hit Patagonia for a long weekend we stop by the Wagon Wheel for a beer, call in a pizza at Elvis and pick it up on the way out of town to the house. One will feed 3 of us with the addition...of Greek salad and a desert. Very popular with locals and visitors alike : No better food in town.More

I hope you have a good appetite if you go here! Two of us struggled to finis the the 16" pizza. A quirky place, friendly and welcoming.

There's not much more to say that my summary doesn't say. This eatery is righ in the heart of Patigonia and is a good place to stopp and enjoy as you shop and investigate the interesting place that are the heart of the town. One...thing though, as you drive in and out of town, make sure you obey the speed limit postings, they are proud of their town.More

Interesting Restaurant in a cute town. Nice drive down to it. Pizza was very good and they cooked just how we wanted it.

The owner has created the most wonderful GF pizza crust, and it is not soggy as most GF pizza crusts can be; the topping was very creative as well , it was a delicately smoked tender salmon, the cheese was something like creamy goat cheese...or maybe cream cheese, capers, fresh dill and a few other perfect items that all went together so well. It was so delicious and the texture of the crust was amazing.More

Never been to Patagonia & had no idea what to expect. I was pleased to have stumbled on Velvet Elvis for pizza - I had what I think is called the Southwest Diva, and boyfriend got a different one. Small was perfect size for one...person (plus left overs). I really liked my pizza. Service was very attentive & kind.More

The "relatively good" part is that it may well be the best place in Patagonia, a blink-and-you'll-miss it burg of 600. The "absolutely mediocre" thing is that their heavy, hippie-esaue pizzas are good for Tubac but wouldn't even be worth a mention in Tucson let...alone any city with a thriving food culture. Prices are very high for the quaity, the crust has way too much whole wheat and is both leaden and underbaked, service is desultory. Atmosphere is nice though, there are some intriguing salads. Nice non-alcoholic drinks, why-bother beer and wine selections.More