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All reviews crab seafood salad rice prawns chilean sea bass french fries stew hake minutes before opening worth the wait restaurant opens wait for a table great king side dishes merluza negra small place
This place is one of those simple restaurants with paper table cloth, but with an incredible food and great service. I would say is a must in Ushuaia if you can enjoy a simple menu but with great quality. The crab is just extraordinary,...More
Wish I could come back a second (or third or fourth ....) time to have the natural king crab again . We only had less than 24 hours in Ushuaia before boarding a ship to Antarctica. It was a Sunday and so glad that this...More
This place is really excellent. it's not fancy but the food could not be fresher - king crabs lifted from the tank in the shop window- and as others have said, gets very busy, quickly. No reservations. Service is quick and friendly and be prepared...More
We went by a recommendation of the hotel. We waited about 10 minutes in the line.
The whole crab for two dish is great, the crab is delicious.
We went also for grilled Negra merluza which was excellent as well
Definetly try the centolla (king crab) and the merluza negra (black cod), both amazing and juicy.
Go early, even before the opening time, or you will have to wait a lot of time.
Prices correct for what you get
Even though we are convinced the waiter gave us the smallest crab in the tank, everything is forgiven since it was SO good. Don't forget to dip your crab to a bit of vinegar/pepper, really brings out the taste. We were there just before 7...More