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Jauja Restaurante

Certificate of Excellence
$$ - $$$
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Calle Ada Maria Elflein 148, San Carlos de Bariloche R8400AUD, Argentina
+54 294 442-2952
11:30 am - 12:00 am
Open now
See all hours
Sun - Sat 11:30 am - 12:00 am
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631 Reviews from our TripAdvisor Community

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Showing 77: English reviews
Santa Rosa, California
Level Contributor
54 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
4 of 5 bubbles Reviewed 1 week ago

Terrific lamb dinner as an introduction to Argentinian meats. Varied and reasonable wine list. My only knock is that I got locked in the bathroom – faulty door latch – for about 20 minutes. I was deliberately calm and made no fuss once discovered and freed, but they should have at least compted our wine!

Thank UnFitz
Level Contributor
9 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
4 of 5 bubbles Reviewed 1 week ago via mobile

Service: good Food-Trout in olive oil and capers: delicious Ravioli filled with trout: good Overall: good meal, not fancy, relaxed environment

Thank Maria Luisa N
Level Contributor
255 reviews
96 restaurant reviews
common_n_restaurant_reviews_1bd8 91 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Excellent Trout meal! Good service Nice atmosphere. Recommend. Trout with potatoes and fresh bread Cost about $20 for meal.

Thank faaradar
Level Contributor
22 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago via mobile

We ate well here in a very pleasant setting. The bife chorizo or sirloin steak was good as well as the chicken and the trout. The venison in malbec was rather sweet but we all enjoyed the degustación of desserts - a taste of 4 different puddings. The bill was rather steep but then, everything in Bariloche is rather expensive.... More 

Thank TatiMowa
Rishon Lezion, Israel
Level Contributor
47 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed January 7, 2017 via mobile

We were hungry.We love meat.The restaurant opens at 19:30.It was recommended. So there we were. We learned that a good empanda is a great start.And it was....Fried,with meat.Patagonia blond beer. And Bife de lomo,and Bife de choriso.A delight. Good service Nice place We loved it

1 Thank Natan L
Melbourne, Australia
Level Contributor
16 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed December 8, 2016

We got turned away from a restaurant nearby that our hotel recommended because it was fully booked out. So we started walking and came across this one. The range of food was excellent as were the prices and service. Codfish, Salmon, Trout, Chicken, Veal, Venison, Wild Boar, Grilled sausage, Sirloin steak, Lamb, Beef - Filet mignon, Pasta, Salads, range of... More 

Thank Alfredz
Level Contributor
9 reviews
4 restaurant reviews
5 of 5 bubbles Reviewed November 13, 2016

Excellent steaks and fish. Friendly service. No need of reservation. Good value for the money. Recommended.

Thank Amnon A
Swansea, United Kingdom
Level Contributor
9 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed October 27, 2016 via mobile

In the last 10 days we had visited plenty of restaurants, this time we stopped at Jauja restaurant....from the first sight...we loved that.. the waiters are super friendly and helpful, meat (steak) was delicious... and the deserts are amazing!! Best flan at town! Worth visit ASAP

Thank 903dan802
Orlando, Florida
Level Contributor
14 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed October 12, 2016

Jauja is a gem located in the central part of Bariloche. Featuring a contemporary design with ample room and seating for diners downstairs and upstairs, the restaurant is accessible via steps or a ramp. The menu features a wonderful selection of well-prepared appetizers, salads and entrees. Before dinner we settled in with cocktails from the full bar followed by grilled... More 

Thank Terry I
Jauja Resto B, Gerente at Jauja Restaurante, responded to this review

Hello, thanks for sharing your experience, it is an honor for us to have your view. More 

Brasilia, DF
Level Contributor
25 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
4 of 5 bubbles Reviewed August 28, 2016 via mobile

We went for dinner and I ordered Venison filet "parrillado" with sautée potatoes. My fiancée ordered Potato Gnocchi with Bolognese sauce! Mine was excellent! My fiancée said hers was just good. They also have pretty good wines in the glass to go with if you don't feel like drinking a full bottle. If you are driving, I suggest parking one... More 

Thank Frederico M

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4 of 5 bubbles
  • Value
    4 of 5 bubbles
    4 of 5 bubbles
Average prices
$15 - $30
European, Grill, Argentinean, South American
Drinks, Lunch, Dinner, Late Night
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Free Wifi, Full Bar
Good for
Kids, Business meetings, Local cuisine, Special occasions, Large groups, Families with children
Open Hours
11:30 am - 12:00 am
11:30 am - 12:00 am
11:30 am - 12:00 am
11:30 am - 12:00 am
11:30 am - 12:00 am
11:30 am - 12:00 am
11:30 am - 12:00 am
Location and Contact Information
  • Address: Calle Ada Maria Elflein 148, San Carlos de Bariloche R8400AUD, Argentina
  • Location: South America  >  Argentina  >  Patagonia  >  Province of Rio Negro  >  San Carlos de Bariloche
  • Phone Number: +54 294 442-2952
Jauja Restaurant and Grill is one of the oldest and most traditional restaurants in San Carlos de Bariloche, with over 30 years of uninterrupted activity. This has led them to have a very caring customer treatment and a very extensive menu, with the aim to offer variety and service, both to tourists and residents; therefore, in our menu, apart from the traditional cuts of Argentina grill and Patagonian lamb special, you will see two types of trout of the area, Chilean salmon, Spanish squid, fried calamari, shrimp and haddock Atlantic. Pasta varieties: vegetable ravioli, pumpkin or trout, sorrentinos, lasagna.
Typical dishes of European cuisine cuts alternate with hunting deer and wild boar. They are also classic smoked trout, deer, boar and lamb, venison and lamb patties, as their variety in desserts make up a large and sober menu. Accompanied by a dozen Argentine wineries that make a balanced menu Rutini wines, Nieto & Senetiner, Terrazas de los Andes, End of the World, Rock, Las Perdices, Tomero or Andeluna, make a wide range of alternatives.

Questions & Answers

Questions? Get answers from Jauja Restaurante staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?