This restaurant is tucked away and you wouldn’t see it from the street but what a find! It absolutely has the best farm to table food in Chandler! The produce is fresh with homemade breads and the menu is fantastic! Everything is made to order...and they’ll make alterations to anything on the menu. We’ve even eaten there for lunch and then gone back for dinner! It’s that good! The staff is wonderful and friendly and I would highly recommend!More

I have tried most of their sandwiches and they are all great. They use local vendors and home grown meat and vegetables. The smell of the smoking meats is awesome and the meat is bursting with flavor and very tender. As a bonus, they have...a more flavorful soda that does not have all of the additives like the coke and Pepsi products do? Give this place a try, they will become a regular stop!More

What a beautiful restaurant. We loved how it was set up and the SMELL of smoking meats was mouth watering. We sampled both the brisket and the smoked chicken salad. They were outstanding and extremely well prepared. Staff were pleasant. We noticed that they have...vinyl nights with wine. We definitely will be back with friends to sample a few more menu items.More

My husband and I love the bread of Don Guerra of Barrio Bread in Tucson. We were pleased to find out that Farmboy has learned how to make this wonderful sourdough bread from Chief Guerra. My husband and I shared barbecue beef and chicken salad...sandwiches. They were excellent. The sides of coleslaw and potato salad were good too. My daughter built her own and loved the sandwich of steak and onions and peppers with a side of mac & cheese. The service was excellent and the food came out fast. The restaurant was packed but we were able to get a seat. We will definitely be returning.More

I decided to check this place out after seeing that it recently opened. This is one of those farm to table type restaurants and I think it is exactly the type of place that Chandler needs. They have a nice selection of sandwiches but you...can also make your own which I did. I had a the pulled pork with burnt ends on sourdough with a side of the baked mac and cheese. The pork was tender and burnt ends had tremendous flavor while the side of mac n cheese was just right. One other touch is that they don't serve your standard beverages such as coke or pepsi as they serve a farmer themed brand of soda which I thought was a nice touch. They do offer carry out which is nice. My only complaint was that I wish the sandwich was served a bit hotter, temperature wise.More

New sandwich, breakfast place near home. Smells heavily of smoked and bbqed meats-not a bad thing unless you’re vegetarian. Seemed pretty popular at lunch time. Orders were messed up, honey bbq way too spicy, chicken good, but bland. Bread pretty thick, but tortilla options available....Staff runs gamut of helpfulness, from brusque to fawning. Disappointed, but will give another try in near future. Always looking for another breakfast place.More

Most sandwich shops are quite predictable--- pre-packaged amounts of ingredients, toppings sitting around, etc. Some are better than others but few are really fresh; Farmboy is one of those--- specializing in their own fresh vegetables as a base for their everything. I started with their...soup of the day; a pork sweet potato soup that had more meat than I EVER had in a soup. It was flavorful and rich and enough, with some bread, for a good lunch--and that was only the cup size. Next, I had the pulled pork sandwich--- a hearty amount of fresh, moist pork topped with some slaw, onion and pickle on their fresh baked roll. Different from the average pulled pork in that it actually felt like you were eating healthy-- a testament to the freshness. Although the soup was filling, the sandwich was too good not to finish so I left very full. The staff was very pleasant and attentive and made you feel welcome. As you enter, you see some fresh produce that they have for sale. You order at the counter and they bring your food to the table. I spoke to the manager and he said they try to specialize in their fresh products--- soups built around what they produce; vegetarian Chili is a staple. The pig was just finished that morning-- hence the succulent texture and taste. You even get a sense that they are different from their beverages --- not the standard Coke or Pepsi products but a beverage product called "Tractor"-- completely organic. They also have a few breakfast items. Given the quality and service, the price was reasonable. This was a treat---More