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All reviews steak potatoes soup cooked to perfection beautiful building monday night wine list cooked in duck fat special occasion birthday dinner no reservation washed down by the glass portion size fine dining lovely meal entrees
I had a ribeye medium rare - one end of which was medium rare the other half was more on the well done side.
We weren’t given steak knives... in a steak house you’d think this would be a standard on the tables & when...More
I ate here on a Monday night and had the place to myself! I started with a superb soup (sorry I can't remember what flavour) and then a rib-eye steak, cooked to perfection. This came with steamed veges and roast potatoes with rosemary (and perhaps...More
Apart from the excellent Twenty Seven Steps in Christchurch, this was the best dinner we had in South Island. The Custom Steak House is in the former Customs House which is a fine building with great bones. The wines by the glass were great and...More
Special occasion visit. Very welcoming & warm on arrival.
Could not fault any of our entrees or mains. Fine dining quality & presentation. Absolutely recommend sliders or salmon, beetroot, haloumi entree's, & the sirloin steak with duck fat fries, or the pork loin...More
From the outside the Custom Steakhouse looks inviting. It is in the old Customs building. It was a very wet and cold wintry night when we arrived at 6.00 and to our amazement the owner /waiter was only just lighting the fire. We actually kept...More