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$25 - $35
American, Seafood
Special Diets
Gluten Free Options
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meals, features


oysters on the half shell (1/2 dz)
cocktail sauce, mignonette, fresh grated horseradish, lemon
fresh gulf crab claws
cornmeal fried or citrus marinated
fried gulf oysters
grilled brioche, local arugula, crispy bacon, gribiche sauce
hickory grilled oysters
artichokes,‎ green onions, garlic, parmesan, lemon
west indies salad
“old mobile style” jumbo lump crab meat w/ cider vinegar & sweet onions
seafood gumbo
gulf shrimp,crabmeat, oysters & conecuh sausage
iceberg wedge salad
tomatoes, bacon, radish, garlic croutons, thomasville tomme, creamy-herb dressing
terra preta mixed green salad
roasted beets, radish, pecans, asher blue cheese, honey-cider vinaigrette
pan roastedred snapper
mcewen & son’s creamy grits, terra preta lettuces, louisiana crawfish butter sauce
pan seared carolina skate wing
asparagus, petite peas, spring onions, fava beans, candy beets, lemon & mint broth
hickory grilled gulf swordfish
low country red rice w/ shrimp, tomatoes, wild ramps, conecuh sausage, olive oil
low country shrimp & grits
crispy grits, smoked seafood broth, leeks, artichoke hearts, lemon, pernod
slow braised alabama pork shoulder & belly
creamy grits, sweet yellow corn, fried okra, pork jus, pea tendrils
big addam’s veal scaloppini
cheese grits, spinach, cherry tomatoes, crab meat, capers, lemon-dill butter sauce
grilled black angus beef filet
buttery potato purée, grilled jumbo asparagus, morels,ramps, red wine oxtail jus
fried tangle wood farms chicken
baked gobetti& cheese, sautéed green beans, morel & sweet onion pan gravy
grilled wagyu beef cheeseburger
applewood smoked bacon, baby lettuce, tomato, grilled onions, pickles, house fries
cheddar cheese
grits baked gobetti & cheese
buttery mashed potatoes braised green beans sauteed spinach
Reviews (84)
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All reviews brunch flounder trigger fish the main dining room the wait staff birmingham breading
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Reviewed March 2, 2020

From other reviews, we looked forward to this visit with great anticipation. The restaurant was quite active on a Friday night, so we were even more excited about what was to come. Our waiter, Jeremy was terrific, friendly and efficient. The menu seems to change...More

Date of visit: February 2020
Reviewed February 23, 2020

My wife and I went to a late Sunday Brunch at Dyron's. This was our first time at Dyron's. Our waiter was excellent, very friendly and made us felt welcome like a regular visitor. I had the trigger fish and for dessert the chocolate cake...More

Date of visit: February 2020
Reviewed August 6, 2019 via mobile

Love, love love this place. It has great atmosphere, is always packed and lively. The Food is incredible!!! Love the low country style and the menu, the food and drinks never disappoint! The wait staff is also very attentive and kind.

Date of visit: August 2019
Reviewed May 28, 2019

My wife and I celebrated with a lovely dinner here. A lively Mountain Brook eatery with a great waiter! We started with some great Blue Point Oysters and half and half marinated and fried blue crab claws. Both were amazing. My wife's pan seared red...More

Date of visit: May 2019
Reviewed January 23, 2019

Crowded and noisy, but comfortable. The food was good, but definitely not great. I had the triggerfish on a bed of veggies. Well presented, but it lacked flavor. Two others had snapper, which was a bit better but certainly not top tier. For the prices...More

Date of visit: January 2019
Reviewed December 21, 2018 via mobile

Enjoyed a splendid Sunday brunch with family & friends. Excellent menu selections includes everything from Shrimp & Grits, to Fried Chicken or Crabmeat Omelette. Service was outstanding!

Date of visit: September 2018
Reviewed September 30, 2018 via mobile

This restaurant was highly recommended and obviously a hot spot in Birmingham right now. You MUST have reservations unless you want to wait in never never land. There is a nice bar area if you must wait but just make reservations! The food was good,...More

Date of visit: September 2018
Reviewed August 27, 2018

I visited with a friend while I was in town. I visit Birmingham at least once a month and it was unfortunate that I had never heard of this restaurant before an associate at my hotel recommended it. The food is amazing and the restaurant...More

Date of visit: August 2018
Reviewed May 11, 2018

Just arrived in Birmingham. No real knowledge of the city; previous visit in the 70's. Looked on Open Table for restaurant near hotel--up popped Dyron's. Reviews sounded good. They were right! We had the best grits I've ever had, The oysters were fresh & everything...More

Date of visit: April 2018
Reviewed March 4, 2018

It had been over a year since I visited Dyron's, but last night's dinner was amazing. Their fennel and grapefruit salad is well proportioned, light, and refreshing. The grouper and grits entree was boldly seasoned and filling. I topped it all off with delightful chocolate...More

Date of visit: March 2018
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