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Aunty Fatso Restaurant (肥嫂)


Ratings and reviews

Certificate of Excellence2019 Winner

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Chinese, Seafood, Asian, Malaysian
Takeout, Reservations, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Table Service
Reviews (111)
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All reviews beehoon bee hoon crab seafood fried buns prawns curry fish head lemon chicken oyster omelette pork ribs suckling pig bread ordered cheese nice cheese sea food restaurant sizzling hot plate non aircon
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1 - 10 of 104 reviews
Reviewed 1 week ago

Was taken to this resturant by a local friend who thought it was the best place to go for local seafood, and although the food was OK I didn't think it was anything to write home about, and the crab dish seemed to be disproportonally...More

Date of visit: May 2019
Thank plunet
Reviewed 5 weeks ago via mobile

This is my second time visiting. Although my first visit was nothing but disappointing. My friend convinced me to give them another try. However, this times I was shocked by their rude customer service. Once we step into the restaurant, a malay service men came...More

Date of visit: May 2019
Thank roadhawg2
Reviewed April 25, 2019 via mobile

Went on weekday evening. The sweet and spicy crabs (minimum order of 2 crabs) is fresh and delicious. The fried buns to dip into the sauce was very good. However the famous cheese prawn beehoon was too creamy for my taste, the prawns were fresh....More

Date of visit: April 2019
1  Thank minniepoohbear
Reviewed April 20, 2019 via mobile

Heard about the rave of this restaurant and hence decided to try it out. We made a reservation the day before for dinner at 7pm. Chaos was the word to describe the queue. There was no proper queuing system. Those who made reservation was not...More

Date of visit: April 2019
Thank joanntoh
Reviewed March 27, 2019 via mobile

They moved to an easier place to park which was the only minor minus point of this excellent restaurant. It is so good and popular that you better make a reservation. Although very busy, they will make sure you are welcome to your table. The...More

Date of visit: March 2019
Thank 496jacquesd
Reviewed March 2, 2019 via mobile

Tatse normal and not necessarily must try food at Melaka. I prefer to go local hawker stall with reasonable price and better taste. Although the Cheese Prawn Bi Hun is quick different compare with other Restaurant but not worth for trying with long waiting time....More

Date of visit: March 2019
Thank segahwhwa
Reviewed February 6, 2019 via mobile

This is a new restaurant but run by a very old hand in the Malacca food scene. The lady boss used to have a similar restaurant in gluttons corner before the Melaka Raya project was launched many years ago. As we were there on CNY,...More

Date of visit: February 2019
Thank Danny K
Reviewed January 4, 2019 via mobile

Found this restaurant on TripAdvisor. In the newer part of Melaka, but worth the short grab ride from where we stayed near Jonkers Walk. Food was excellent! bbq squid, deep fried ginger fish were particularly good. Food was a bit slow coming out, but once...More

Date of visit: January 2019
Thank bigdeer76
Reviewed December 28, 2018

We had the Cheese Prawn Beehoon - overrated and disappointing. The steamed fish was an absolute delight. Fresh, succulently cooked. The marmite pork was nicely tasteful and very tender. I suspect tenderising powder at work, but then, I could be wrong. The prawn omelette garnished...More

Date of visit: December 2018
Thank Pat C
Reviewed December 23, 2018 via mobile

Have to travel out from town but luckily not too far away. I call to make appointment but was told to come down as they have place. On Reaching soon, there are a few groups of Diners waiting. We had to wait for about 30mins...More

Date of visit: December 2018
Thank chelva58
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Questions & Answers
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June 28, 2018|
AnswerShow all 3 answers
Response from SerHwee | Reviewed this property |
You are required to call the restraint directly for reservation.
March 4, 2018|
AnswerShow all 5 answers
Response from Jinyu2015 | Reviewed this property |
It's better to make reservation especially if you have a big party. Alternatively, go early before 6 pm. The suckling pig is really good but you need to preorder a few days earlier. Hope this helps.
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