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Bombay Brasserie

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Certificate of Excellence2018 Winner


Indian, Asian
Special Diets
Halal, Vegetarian Friendly
Lunch, Dinner, Brunch
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Reviews (112)
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All reviews amritsari paneer kebab kulfi prawns lamb chur chur paratha calm ambience main course north indian food in chennai tasty food parking space higher side valet parking bungalow adyar sirka
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1 - 10 of 112 reviews
Reviewed 3 weeks ago

Very average food.We were about 10.The starters had loads of Masala and was not palatable.We had to return it.The spinach corn had uncooked corn.The papads which had been ordered in the beginning came after dinner was over.The kofta's too were a let down. Overall experience,was...More

Date of visit: May 2019
Thank dsbhatt
Reviewed 4 weeks ago

The food here is delicious though quite expensive Staffs can be a little more courteous Lovely ambience

Date of visit: May 2019
Thank GrandTour61276652037
Reviewed February 3, 2019

We ordered their Character Dish - Paneer Lafafa - Great Good Starter. Romali Roti was Soft and Big - Dhall Makani was cooked for Hours - Taste was terrific. Then we tried Babycorn & Gobi fry - Tasted Good. Great Place furbished well, Lot of...More

Date of visit: December 2018
Thank Sri K
Reviewed February 3, 2019

Some of my family members recommended this eatery,which I together with the family decided to have our lunch. Not only me but my family members too were disappointed.May be the chef may not have been in the right mood to make his patrons rave. I...More

Date of visit: February 2019
Thank Jagmohan Singh D
Reviewed December 19, 2018

Taste of the food is good but quantity is not commensurate for the pricing! Be prepared to spend time more than you planned. Though it affords more time for the patrons to spend together as serving is quite slow, it impedes any plans for a...More

Date of visit: November 2018
Thank Hemantha Kumar P
Reviewed December 5, 2018

We returned to this restaurant after more than a year since our last visit. The ambiance and service have improved, more items have been added to their repertoire and the food is quite satisfying.

Date of visit: November 2018
Thank deepakbhatia57
Reviewed November 4, 2018 via mobile

Mind numbing preparation of the Naga style chicken, Maas (Lamb) Dhunger, sipping with cutting chai. Ambience is above average. Tried both branches at Adyar and Nungambakkam- consistent product quality.

Date of visit: November 2018
Thank 350kaushikb
Reviewed September 26, 2018

This is one of our favorite places and we like to take guests from out of town and overseas here for what is usually an enjoyable meal. Our group of four immediately noticed that the menu had changed quite a bit and some of our...More

Date of visit: September 2018
Thank yesuthasen
Reviewed September 10, 2018

This was our third visit to the restaurant in the last two years. The food is as lovely as the previous visits. For starters we had 6 chutney papad tokri which is not worth the money (Rs 250) at all. The Chilli cheese kulcha was...More

Date of visit: September 2018
Thank KarthikBalan
Reviewed August 15, 2018

Very expensive food considering the poor taste and very less quantity. Not that I have not visited expensive restaurants, but some one charges Rs.350+ for five small chicken pieces which is similar to Finger chips, is atrocious. Chicken butter masala costing Rs.420+ had 3-4 small...More

Date of visit: August 2018
Thank Arnie2013
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One of the costliest quaint neighbourhoods of Chennai
is Adyar, that gets its name from the Adyar river that
flows nearby. It has rich historical and cultural
roots and is sprinkled with some of city’s oldest
residential houses. Home to the IIT campus and with
the Guindy National Park close by, it is considered to
be one of the hottest spots in the city with the best
of eateries, an easy access to the beach and a
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Questions & Answers
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December 21, 2017|
AnswerShow all 2 answers
Response from Aravindh77 | Reviewed this property |
I think they should be obliging for your request. Try checking with the Manager in the restaurant
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