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About
Jaan Bai is a home for folks who share our love of gatherings around the table, our passion for food and our interest in supporting Cambodian youth. We are focused on the training and professional development of Cambodian youth, with all profits going towards the overall sustainability of CCT. Our cuisine is all about the simplicity of well crafted, nourishing and wholesome recipes. We use seasonal organic produce sourced from our kitchen garden, local farmers and neighbouring markets. This project has been made possible by Vittoria Coffee, Australia. Open 11:00 - 10:00 (kitchen closes at 9:00) Tuesday - Sunday.
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Brunch, Late Night
CUISINES
Asian, Cambodian, Fusion
FEATURES
Takeout, Reservations, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service
Reviews (1,358)
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999 results
Traveler rating
759
180
44
11
5
Traveler type
Time of year
LanguageEnglish
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Traveler rating
759
180
44
11
5
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All reviews corn fritters calamari bao beef ribs pad thai brown rice tofu salad mango fish amok small plates cambodian children's trust set menu social enterprise young people great cocktails delicious food
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Reviewed August 26, 2020 via mobile

This is something we have found lacking in this town but we definitely found quality in this lovely eatery tonight. The food, the service, the surroundings were all top notch and look forward to returning very soon. Thank you so much for your hospitality.

Date of visit: August 2020
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Reviewed July 11, 2020 via mobile

We have try this restaurant by recommendation ! It was very good and the staff was very good with guests !

Date of visit: July 2020
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Reviewed June 20, 2020 via mobile

We loved this restaurant so much we ate here twice during our stay! The staff is friendly and speaks impeccable English. The food was really delicious and there was a wide variety of options. The space is also cute and well designed.

Date of visit: June 2020
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Reviewed May 22, 2020

This place is very touristy which most everywhere else I eat is not. The food was markedly more expensive and not as good. However it is a pretty and air conditioned room.

Date of visit: March 2020
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Reviewed April 3, 2020

We had an absolutely delicious dinner here, would definitely recommend a visit! My boyfriend had the pork and crab congee while I had the pork chop, both of which tasted great. We wish we could have visited more than once!

Date of visit: February 2020
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Reviewed March 23, 2020

Charming, on trend decor, great location downtown, innovative combination of fresh foods, wonderfully presented, and friendly service. Food is very good ... but trying to get an accurate description of the food in the menu item is a bit of a challenge. That was our...Toronto type A personality coming out. We had a fabulous lunch - best of the 3 cities we visited. The second time we went with a couple from North Carolina - their first time and their type A came out in full swing. We, old timers that we were, relaxed and ordered without questions and had a second fabulous lunch. So did the NC couple. Another couple was reading the menu at the window. We motioned to them to come in and told them they would love it. They finished their appetizers as we were leaving. They were from NZ and had a child with them. Yes! They loved it! The drinks menu is equally fun and tasty. You’ll go back to this place a second time. I promise.More

Date of visit: January 2020
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Reviewed March 23, 2020 via mobile

Was there with my wife... the food was good... nice atmosphere to have drinks and enjoy the live band...

Date of visit: March 2020
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Reviewed March 10, 2020 via mobile

My husband and I had dinner here and it was very good, the cocktails are also incredible. We had the pork bao buns and some dumplings to start and the fish Amok for main which was the best I had in Cambodia - there was...so much it was really filling! Cocktails are as good as high end bars in the UK.More

Date of visit: March 2020
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Reviewed March 8, 2020 via mobile

We thoroughly savored our 3 shared dishes: peppercorn tofu, eggplant and shroom dumplings, and jackfruit bao. However, the prices clearly showed that it was for tourists.

Date of visit: March 2020
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Reviewed February 27, 2020 via mobile

I had to go back for the slow cooked beef rib (rich, succulent and tender meat, no bone). Everyone at the table were satisfied with the quality of the food. The service is excellent.

Date of visit: February 2020
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Questions & Answers
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Scottycurtis
May 12, 2017|
AnswerShow all 6 answers
Response from bennigans38 | Reviewed this property |
Expensive is relative, but we felt that for what you receive in a dining experience, this restaurant delivered at an exceptional rate. We spent maybe $30 USD between the two of us each time we went. Including 2 smaller meals... More
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moritaverde
January 2, 2015|
AnswerShow all 2 answers
Response from Jaan B | Property representative |
Hello moritaverde, Yes we remember you! We never know if we should put this in our description. we talk about it all the time, but we don't want people coming in thinking we have a lot of vegetarian options, when we only... More
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