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Pazzo Pomodoro

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RATINGS
Food
Service
Value

Details

CUISINES
Italian, Pizza
Special Diets
Vegetarian Friendly, Vegan Options
Meals
Lunch, Dinner, Drinks
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Menu

SFIZI - APPETIZERS
Tuscan Style Flatbread
7
Garlic Bread5
Bocconcini di Salsiccia
Sausage bites w/ parmesan cheese, onions and marinara sauce
10
Arancini
Saffron risotto balls with caciocavallo cheese, mozzarella, peas & meat sauce
8
Mozzarella In Carrozza
Pan fried buffalo mozzarella w/ garlic-anchovy sauce or spicy tomato sauce
8
Cozze alla Napoletana*
Prince Edward Island mussels steamed in white wine, chopped tomatoes & garlic rubbed crostini. House specialty. Gluten Free without Crostini
11
Calamari Fritti O alla Griglia*
Fried calamari w/ spicy tomato sauce or grilled w/ arugula. Gluten Free Grilled only
11
Polpette Von Ricotta*
A bowl of small Sicilian style meatballs, sauce & ricotta cheese
10
Melanzane Parmigiana
Classic Italian eggplant parmesan
11
Crudo di Tonno alla Tartara*
Italian style tuna tartare served w/ avocado & mixed greens
14
INSALATIERA - SALAD LADY
Insalata di Cesare*
Classic Caesar salad. Gluten Free w/o croûtons
8
Insalata della Casa
Mixed greens w/ balsamic vinaigrette dressing
6
Insalata Caprese
Fresh mozzarella, vine ripe tomatoes, fresh basil & extra virgin olive oil w/ balsamic reduction
9
Insalata Pazzo Pomodoro
Boston Bibb salad w/ eggs, avocado, sliced tomatoes, olives, sweet onions & mozzarella cheese w/ balsamic vinaigrette
14
Insalata Greca
Tomatoes, green peppers, Kalamata olives, onions and feta cheese with red wine vinegar & EVOO
11
Insalata di Bietole
Beets, goat cheese, baby arugula w/ a balsamic vinaigrette
10
PAZZO ANTIPASTO
Assaggi di Prosciutti e Formaggi
Prosciutto ham and cheese
16
Carpaccio di Manzo*
Thinly sliced beef, extra virgin olive oil, arugula & grana padano
11
Burrata*
Soft centered buffalo milk mozzarella cheese, roasted red peppers, greens, EVOO & balsamic vinegar
13
Antipasto
A tasting selection of veggies, meats and cheeses (varies)
16
DAL PASTAIO - THE PASTAMAKER
Gluten Free penne pasta available for $2 extra. Add meatballs or meat sauce to any dish for $6
Capellini Al Pomodoro
Angel hair pasta w/ homemade San Marzano tomato sauce
12
Agnolotti Carmela
Homemade agnolotti filled with spinach & ricotta in a mascarpone sauce
16
Penne Al Salmone Affumicato
Penne and smoked salmon in a light cream sauce w/ sun dried tomatoes
18
Gnocchi Sorrentina
Fresh potato dumpling pasta sautéed w/ tomato sauce and mozzarella
16
Vermicelli con Vongole o Cozze*
Vermicelli with choice of baby clams or mussels served in a white wine or red sauce
16
Bucatini All' Amatriciana
Hollow pasta noodles, pancetta, onion & garlic in a spicy red sauce
16
Ravioli di Zucca e Caprino
Ravioli stuffed with butternut squash and goat cheese in a butter and sage sauce, crumbled amaretti cookies
16
Pappardelle alla Bolognese
Pappardelle pasta in a meat ragù
16
Ravioli di Carne
Handmade meat ravioli with tomato sauce
15
Cavatelli di Ricotta Al Ragù di Salsiccia e Friarielli
Fresh ricotta cavatelli w/ sausage and rapini ragù
16
CHEF'S SIGNATURE DISHES
Fettucine Gamberi e Pesto*
Fresh pasta with shrimp and pesto
21
Petto di Pollo alla Fiorentina
Chicken breast stuffed with spinach, prosciutto cotto, smoked mozzarella, mushrooms & roasted peppers
21
Zuppa di Pesce della Costiera Amalfitana*
PEI mussels, clams, fish, calamari & shrimp stew, garlic rubbed crostini
26
Agnello in Crosta di Pistacchio*
Sicilian lamb chops crusted w/ pistachios served with a Madeira wine reduction
26
Melanzane Parmigiana e Capellini
Sautéed eggplant with capellini in a San Marzano tomato sauce
17
Involtini di Vitello
Veal stuffed w/ prosciutto, fontina cheese, wild mushrooms in a marsala wine sauce
22
DAL PESCIVENDOLO - FISHERMAN
Merluzzo alla Napoletana*
Filet of cod with olives, capers & tomato sauce
21
Gamberoni al Salmoriglio*
Grilled herb crusted jumbo shrimp served w/ spicy tomato sauce
24
Trota di Fiume*
Pan seared fresh rainbow trout topped w/ cherry tomatoes, shrimp and lobster sauce
22
Pesce Spada alla Ghiotta*
Mediterranean herb crusted swordfish steak sautéed w/ celery, onions, pine nuts, carrots, raisins & white wine. A traditional Sicilian specialty
22
Salmone al Limoncello Amalfitano*
Pan seared salmon with Amalfi Coast limoncello sauce
21
DAL MACELLAIO - BUTCHER
Pollo al Marsala*
Classic chicken filets served in a marsala mushroom sauce with pasta
19
Petto di Pollo alla Sorrentina
Chicken breast sautéed w/ mozzarella, parmesan cheese, chopped San Marzano tomatoes, wine and fresh basil
18
Controfiletto di Manzo*
Grilled New York strip marinated in a rosemary garlic olive oil
28
Piccata di Vitello
Veal scallopine with a white wine, lemon, butter sauce w/ capers
21
Saltimbocca
Roman style veal scallopine with prosciutto and sage
22
Tegamino di Polpette
Our special handmade Neapolitan meatballs served in terra cotta with polenta and parmesan cheese
16
DAL PIZZAIOLO - PIZZA MAKER
12" pizzas; Our pizzas are wood fired following the time honored tradition using the finest ingredients. The 6,000 lb pizza oven was hand built in Naples, Italy by Stefano Ferrara, a renowned third generation artisan. Available with Gluten Free crust for an additional $3
Margherita
This Neapolitan classic features our made from scratch tomato sauce with fresh mozzarella & basil
12
Reginella
Buffalo mozzarella, San Marzano tomatoes, fresh garlic & basil
15
Quattro Stagioni
Prosciutto cotto, artichokes, mushrooms, black olives, fresh mozzarella & tomato sauce
15
A Piccirella
Italian Ham, pineapple, fresh mozzarella & cherry tomatoes
14
Pizza Vegetariana
Grilled eggplant, artichokes, mushrooms, black olives, mozzarella & tomato sauce
14
Ducati
Pepperoni, roasted bell peppers, pepperoncini, fresh mozzarella & tomato sauce
16
Pulcinella
Italian sausage, smoked mozzarella & broccoli rabe
14
Anema e Core
Prosciutto, arugula, cherry tomatoes, fresh mozzarella & parmesan cheese
16
Capricciosa Classica
Cooked Italian ham, mushrooms, black olives, fresh mozzarella & tomato sauce
14
Quattro Formaggi
Fontina, parmesan, sweet gorgonzola, mozzarella seasoned with garlic & rosemary
13
VINO E BIRRA
Wine Spectator Restaurant Awards 2018 & 2017 Award of Excellence
Vino
We feature over 390 wines, many in a climate controlled environment. Ask your server for the Specials menu which includes our house wines by the glass
Birra
We have 10 tap beers that change on a regular basis. Additionally, we offer a wide selection of imported and domestic bottled beer. Please ask your server
Reviews (48)
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LanguageEnglish
Traveler rating
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Show reviews that mention
All reviews lasagna house salad italian food pinot noir made in house cream sauce al dente by the glass i highly recommend this restaurant ashburn area strip mall service was excellent mercedes mozzarella broth entrees
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1 - 10 of 48 reviews
Reviewed 1 week ago

We gave this place a try and were pleasantly surprised! When you walk in you are warmly greeted and treated like a member of the family! You walk past an authentic brick oven that immediately convinces you to order pizza. The bread is warm and...More

Date of visit: November 2019
Thank K21F
PazzoP, Owner at Pazzo Pomodoro, responded to this reviewResponded 6 days ago

Hi K21F, we sincerely appreciate you sharing us with as many friends and family as possible! Thanks for the great review, we look forward to your next visit. See you soon!

Reviewed 3 weeks ago via mobile

Excellent service and food. We returned to Pazzo Pomodoro for a family member’s birthday. Ordering off of the daily special menu, we got a short rib meal and a blacken fish. Both were excellent. I ordered a sausage pasta meal off of the regular menu....More

Date of visit: December 2019
Thank George D
PazzoP, Owner at Pazzo Pomodoro, responded to this reviewResponded 3 weeks ago

Hey George, we may need to hire you as our marketing director with such fantastic feedback, but then I would be out of a job! Please return and dine with us very soon...

Reviewed 3 weeks ago

I have gone to the Vienna locations many times and I was glad that they came to Ashburn. The food is outstanding, the service is attentive and all of your Italian favorites are cooked well and delicious. The ambiance is a bit different from the...More

Date of visit: September 2019
Thank koe60
PazzoP, Owner at Pazzo Pomodoro, responded to this reviewResponded 3 weeks ago

Hi Ko, thank you for the great review. We appreciate your business in whichever location you choose. Looking forward to seeing you again soon...

Reviewed 5 weeks ago

From the moment we entered the restaurant, I could smell that we were going to have a good meal. I used to visit a now closed restaurant called Ecco in Alexandria for their smoked salmon fettuccine. When I saw it on Pazzo’s menu, I knew...More

Date of visit: December 2019
Thank Webbuzzard
PazzoP, Owner at Pazzo Pomodoro, responded to this reviewResponded 3 weeks ago

Hi Webbuzzard, sorry we missed your review when you posted it last week. Thanks so much for sharing your dining experience. We look forward to your next visit, but FYI.....we only take reservations for parties of 6 or more.

Reviewed September 9, 2019

Four adults outside dining on a lovely warm night. We ordered four pasta dishes. Two linguine, one spaghetti and one ravioli. They were all overcooked.

Date of visit: September 2019
1  Thank rosedown
Reviewed July 9, 2019

A good friend of mine was in town for a couple of weeks and we were able to arrange to go out to dinner. Based on a recommendation, I suggested Pazzo Pomodoro and we met there after work on a Monday. I think we shocked...More

Date of visit: July 2019
Thank jehenson81
Pazzo P, Owner at Pazzo Pomodoro, responded to this reviewResponded July 10, 2019

Thank you for such a glowing review, we really appreciate our guests sharing their dining experience. Please thank the person that recommended Pazzo Pomodoro, we look forward to your next visit. Please introduce yourself so we can thank you in person.

Reviewed June 6, 2019

We are usually reluctant to go to Italian restaurants as they rarely come close to those in the "old country". This one surprised us! We shared an excellent tuna tartar, my wife enjoyed the lasagna and I liked my saltimbocca. Will return!

Date of visit: June 2019
Thank Trevor W
Pazzo P, Owner at Pazzo Pomodoro, responded to this reviewResponded June 7, 2019

Hey Trevor, we are happy to see you tried us out and hope you come in again very soon!

Reviewed May 8, 2019

The staff and the food are great - whether you sit at the tables or at the bar (which is very comfortable), you will have a very nice experience. Mercedes at the bar is awesome - the wait staff knows the menu very well and...More

Date of visit: April 2019
Thank DavidA260
Reviewed March 8, 2019 via mobile

We visited here with friends for dinner. The restaurant was crowded,but the wait a reasonable 20-25 minutes. We had a drink in the bar area and were called before finishing. We were seated in an enclosed porch area and the atmosphere was quite pleasant. We...More

Date of visit: March 2019
Thank dennisr576
Reviewed February 11, 2019

Invited to jin friends for lunch at this place and found it pleasing. Service was quite friendly, prompt and nice. Food was fresh and pleasing. wine list is superb. Friends said it was loud in the evening by a lively bar scene but lunch was...More

Date of visit: January 2019
1  Thank Grey C
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Questions & Answers
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BoyMom4ever
October 6, 2017|
Answer
Response from Pazzo P | Property representative |
Hi BoyMom4ever, Thank you for pointing out the fact we are missing the Kid's Menu on our website menu list. It will be added first thing Monday morning, but in the interim here it is..... SPAGHETTI PAZZO $6 Classic... More
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