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Antonio Ristorante

Reserve a Table
Mon, 2/18
8:00 PM

Ratings and reviews

Certificate of Excellence2016 - 2018 Winner

Location and contact


For Two $16.0
Antipasto Misto della Casa
Assorted Italian meats, cheeses and mixed marinated vegetables.
Calamari Fritti
Traditional fried squid with a zesty tomato sauce.
Asparagus Fritti
Lightly breaded and fried topped with lemon butter sauce glaze and goat cheese.
Cozze alla Napoletana
Mussels steamed in white wine, garlic, red pepper flakes and red onions in a marinara sauce.
Thin slices of raw beef sirloin, chopped arugula, baby tomatoes, shaved parmesan cheese and capers.
Clams della Casa
Baby clams steamed in white wine with red onions, garlic and butter.
Meatballs della Casa
House made meatballs with zesty marinara. Simply the Best!
Salsiccia con Mozzarella
Grilled Italian sausage topped with mozzarella, marinara sauce, mushrooms and bell peppers.
Prosciutto di Parma e Melone
Cured ham over melon.
Garlic Bread
Cup $4.0
Bowl $6.0
Cup $4.0
Bowl $6.0
Zuppa del Giorno
Insalata della Casa
Fresh mix of iceberg and romaine lettuce, baby tomatoes, carrots, cucumber and green onions tossed with our special lemon Italian dressing.
Caesar Salad
Classic Caesar with Parmesan crisps & croutons.
Chopped Antipasto Salad
Assorted Italian meats and cheeses, marinated vegetables, Kalamata olives, chopped iceberg with Italian vinaigrette.
Insalata di Arugula
Arugula served with baby tomatoes and shaved Parmesan with a Tuscan lemon dressing.
Insalata di Spinacci
Fresh spinach served with walnuts, mushrooms, pancetta and hard-boiled egg tossed with sweet and sour dressing.
Mozzarella alla Caprese
Fresh mozzarella and tomatoes served with virgin olive oil, oregano & fresh basil topped with a balsamic glaze.
All Served with Choice of Julienne Fries, House Salad or Vegetable of the Day
Panino di Carne
Roast beef sandwich Chicago style served with hot giardiniera and beef jus
Antonio's Italian Burger
Grilled house blended 8oz patty served on a ciabatta bread with pancetta, mushrooms, grilled onions topped with mozzarella cheese.
House Made Meatball Sandwich
Served with marinara, mozzarella, on French bread
P.I.T. & Egg Sandwich
Pancetta, lettuce and tomato with a special sauce and a fried egg served on Ciabatta Bread.
Sandwich di Pollo al Modo Mio
Blackened breast of chicken with pancetta, pepper jack cheese, lettuce, tomato, special sauce on French bread.
Italian Sub Sandwich
Italian salami, provolone, mozzarella, lettuce, tomato, pepperoncini, Italian vinaigrette.
Chicken Parmigiana Sandwich
Breaded breast of chicken topped with mozzarella tomato sauce served on French bread.
Fish Sandwich of the Day
Pan seared fish of the day on ciabatta bread with lettuce, tomato and spicy aioli.
All Served with Choice of Julienne Fries, House Salad or Vegetable of the Day. Ask Your Waiter about 100% Whole Wheat Pasta or Gluten Free
Napoletana or Marinara $12.0
Bolognese or Meat Balls $14.0
Spaghetti con Scelta di Salse
Spaghetti with choice of your favorite sauce:
Gnocchi con Scelta di Salse
Homemade potato gnocchi with a choice of creamy gorgonzola, rosatino or bolognese sauce
Tortellini alla Panna
Homemade tortellini filled with ground veal, cheese, sautéed in a cream sauce
Penne alla Piriano
Penne served with Italian sausage in a tomato sauce with onions, mushrooms and sweet peppers
Vegetali Caldi con Spaghettini
Variety of fresh garden grilled vegetables, baby tomatoes, in olive oil, fresh basil & garlic, served with spaghettini
Ravioli del Giorno
Ravioli of the day by Chef Antonio
Risotto Antonio
Arborio rice with a choice of spinach, asparagus or mushrooms with Parmesan cheese
Eggplant alla Parmigiana
Lightly battered eggplant layered with cheese and tomato sauce, served with the pasta of the day
Lasagna Ripiena alla Bolognese
Homemade fresh lasagna pasta layered with four cheeses, meat sauce and topped with a Napoletana sauce
Classic Fettuccine Alfredo
Market Price
Fish of the Day
All Served with Choice of Julienne Fries, House Salad or Vegetable of the Day
Pasticcio di Pollo con Parppardelle
Sautéed breast of chicken in with olive oil, fresh garlic, wild mushrooms, fresh spinach with pappardelle pasta.
Pollo al Limone
Sautéed breast of chicken with sliced lemon, fresh herbs, in a lemon butter sauce served with vegetable of the day.
Petto di Pollo alla Boscaiola
Sautéed breast of chicken with wild Mushrooms, sun dried tomatoes, in a red wine sauce, served with vegetable of the day.
Pollo alla Parmigiana
Breaded breast of chicken topped with mozzarella and tomato sauce, served with vegetable of the day.
Vitello alla Marsala
Sautéed veal scaloppini topped with wild mushrooms in a Marsala wine sauce, served with vegetable of the day
Vitello Picata
Sautéed veal scaloppini with capers, lemon and butter, served with vegetable of the day.
Cotoletta di Vitello alla Parmigiana
Lightly breaded veal cutlet sautéed and topped with mozzarella and tomato sauce, served with pasta of the day.
Cotoletta di Vitello alla Milanese
Lightly breaded veal cutlet sautéed and topped with arugula, baby tomato and shaved Parmesan
Frittata Marco
Sauteed eggs, minced pepperoni, Italian sausage, bacon, mozzarella and Serrano peppers served with vegetable of the day.
Frittata Classica
Sauteed eggs fresh asparagus with parmesan cheese and fresh mozzarella served with vegetable of the day.
Frittata Calabrese
Sautéed eggs with sopressata, provolone and onions, top with parmesan cheese served with vegetable of the day
Brioche French Toast
Served with maple syrup and choice of bacon, ham, or Italian sausage served whit vegetable of the day
Create Your Own Omelette
A three-egg omelette filled with your selection of three items, bacon, ham, mozzarella, parmesan, spinach, asparagus, mushrooms or Italian sausage, whit vegetable of the day (egg whites available).
Eggs Any Style
Two eggs with choice of bacon, ham or Italian sausage served with toast bread and fresh fruit.
Italian Sausage
Named for Master Chef Antonio Avona, Antonio Ristorante has been serving authentic Italian cuisine since 1998. Creating truly wonderful dishes for over thirty years, Chef Avona continues to impress with his daily specials. His inspiration comes from his roots in Italy where he began training as a chef over forty years ago. Using only the freshest ingredients, Chef Avona's menu offers a diverse selection of pasta, steak, veal, chicken, and fresh fish which changes daily. Antonio also offers an Award Winning Pizza menu including Capricciosa, Margherita, and more. For wine afficianados, the wine list features an extraordinary selection of Italian wines, all very reasonably priced with many served
$20 - $30
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner, Drinks
Parking Available, Valet Parking, Serves Alcohol, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Takeout, Highchairs Available, Wheelchair Accessible, Accepts Credit Cards
Reviews (109)
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All reviews pasta bread shrimp beef addison circle italian food patio seating wine list early dinner dallas area tart dressing entrees martini waitstaff
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1 - 10 of 104 reviews
Reviewed 5 weeks ago

I met friends and business associates for Christmas lunch at this restaurant. The ambiance feels just like any restaurant you might find in the old country. They have an abundant and varied menu as well as a fabulous wine list. The service was excellent as...More

Date of visit: December 2018
Thank Tigerlilyco
Reviewed December 11, 2018

Food was most excellent and the staff were spot on! I will say I went for a romantic dinner date and it was a bit loud with the younger members of families having dinner that evening. Overall it was a good experience just keep in...More

Date of visit: November 2018
Thank TommyM1708
Reviewed November 27, 2018

Three of us had dinner on a Sunday evening. Our table was ready just a we requested, in the bar, next to the window. We had two bottles of wine and three entrees. The entrees included the special Beef Tournedos, Veal Milanese, and the salmon...More

Date of visit: November 2018
Thank Fisher327
Reviewed November 18, 2018 via mobile

Not only is the food amazing, the wine list is very impressive.. looking around I saw some band members from Alabama .. I guess they were in town. This place is Amazing.. why isn’t this place on the top three restaurant in Dalls to be...More

Date of visit: November 2018
Thank Camper00504141736
Reviewed November 11, 2018

My wife and I had dinner at this charming restaurant and fell in love with the atmosphere and wonderful wait staff. While the menu is predictably Italian, the wine list is out of this world. The veal was wonderful and the pasta was superb --...More

Date of visit: November 2018
Thank chuckbianco
Reviewed October 8, 2018 via mobile

ANTONIO Ristorante was rated great on Trip Advisor and we were not disappointed. The service was good and the food was excellent. There were 3 of us and we all agree the food was excellent.

Date of visit: October 2018
1  Thank Gmanusm
Reviewed August 13, 2018

It was cool enough, somehow, to eat on the patio. Soup course (tomato) was very tasty, as was the cheese bread whilst the tortellini was buried in sauce and thus struggled to be mediocre. Lemonade had a nice tart snap to it. The service was...More

Date of visit: August 2018
Thank Shawnino
Reviewed July 17, 2018 via mobile

I have been to many Italian places in the Dallas area and this is perhaps one of the best places I have been. We were there for a birthday party , and the service for 8 of us was great. Our service was top top....More

Date of visit: July 2018
Thank CaroleF583
Antonio_Ristorante, Manager at Antonio Ristorante, responded to this reviewResponded July 18, 2018

Thank you very much for your review. We hope to continue to impress you. Chef Antonio will gladly accommodate special requests if you give a 3 or 4 days notice.

Reviewed June 30, 2018

It's hard not to like Antonio but it is hard to rave about it as well. It's somewhere between very good and average leaning more to average. Terrific outdoor area - often too hot to eat there though. The prices are great - most dishes...More

Date of visit: June 2018
Thank joey d
Reviewed June 21, 2018 via mobile

We went for an early supper and decided to sit outside. The breeze was welcomed and we got to people watch while we ate. Our server was very friendly and service overall was top notch. As others have stated, the bread and olive oil is...More

Date of visit: June 2018
Thank delwaydarling88
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