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Driven by love, passion and affection for our gluttonous sins, we present to you our inspiration for the ultimate dining space. Minimalist, Rustic, Nordic, and Sustainable represents the blood running through the veins of ROOST, a space created to showcase the beauty of the Malaysian peninsula through its terroir, and seas. Forgoing unnecessary importation, From Farm To Fork is our homage to this place we call home. Utilizing wherever possible, local sustainable ingredients sourced with care direct from its farms; translating them through our experience into modern European cuisine.
All reviews risotto hummus triple cooked fries sliders slipper lobster cheesecake chicken burger prawns farm to fork bangsar village local ingredients very enjoyable evening open kitchen home made fantastic food great place to chill
Roost is a nice Italian style restaurant. Me and 2 friends were there for lunch on 28th May. Burger was good but my Ravioli Losbter was only 4 pieces. Otherwise , it taste great . The atmosphere and ambiance is great. We will go back...More
Friendly staff gives great attention. The meny showed well known classics with a twist to accomodate quality local ingredients. Great french fries as well. Only minus was the sound level inside the dining room. Could really use som dampening.
Get away from the hustle and bustle of the street below - walk up the stairs to Roost and prepare to relax. Everything about this place had perfect balance. Our waiter was attentive without smothering. The place was busy but not over-crowded with music at...More
Lovely casual décor inside - very nicely designed but not ostentatious. Good helpful staff service and a very enjoyable evening
Sweet potato croquettes - good. Duck prosciutto with figs - very good. Risotto - excellent. Chicken schnitzel - OK; nicely cooked but with hindsight there...More
After keeping to local cuisine in all its wonderful guises for 2 weeks straight, we followed TripAdvisor opinion for a bit of good western fare and ended up in this wonderful place. The food was exquisite, both creative and refined, while also down to earth...More
No ribeye. For steak,this restaurant is not...
It seems they cook the same fan which is s used for fish before our steak. I dont know why but steak smells of fish for sure
Steak was bad and quality is not worthy. They cooked very...More
I came here on a Sunday with my date for dinner. The atmosphere at night is good for a date night while the atmosphere during the day time will seem very casual, more like a coffee shop. The thing about this place is that they...More
The snacks and mains were overpriced. Small portions but mediocre taste. There were like six pieces of duck in that starter and four sweet potato balls in another. The mains were bland, the chutney was the only good part. Come here for the atmosphere and...More