If you don’t have a chai latte or hot chocolate or pistachio or milk gelato, you haven’t lived. Matt and his wife provide exceptionally friendly service and advice as well as warming hot drinks and flavoursome treats. We’ll be back!
Having been to Japan for many years now we know a couple good espresso places but wanted to try something new. We found Caffe Terra as we were cafe hunting for good coffee, and was very very happy we did. An amazing espresso and lemon...More
...and that's saying a lot because I've lived in Melbourne, where there's plenty of good gelato. Had pistachio and orange -both extremely good, undiluted taste of fresh ingredients. Coffee is also decent. Will definitely come back if I'm in the area!
We visited this little cafe walking back from Zenkō-ji. Intrigued by the extra couple of pounds (£) for a scoop of pistachio ice-cream we were blown away by the incredible taste and texture. As the super friendly owners said - it is exquisite! Oh and...More
We walked around Zenkoji looking for a cafe, and stumbled across this cozy little restaurant run by two very nice folks. The latte and cheesecake was simply amazing. The gelato is also a must-try. It is very different and unique compared to other gelato because...More
We didn't come to Japan for coffee and gelato but after 3 weeks of tea and sushi we stumbled upon this gem. The best coffee we have had in Japan and much better than most we have had at home. The gelato was world class...More
The aussie owner brought in the favour of real coffee and made his own gelato with local ingredients! If you're in Nagano and missing some real good coffee, this is the place to go! Also try the apple gelato, it's full of rich favour of...More
Walking back from a 2 hour visit around Zenkoji Temple. An icy wind, 8 degrees celsius. The sun was low. We felt we could kill for something hot. We came across this small cafe that had a sign indicating that it is suitable for coffee...More
An Aussie guy and his Japanese wife run this wonderful little cafe just down from the Zenkoji temple. Matt makes all his own gelato from local farmers' fruit (eg raspberry), just delicious, and we also loved the miso caramel one...and the triple chocolate! Really good...More