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Meat Kappo Bar Gyugyu Gion Honten


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Certificate of Excellence2017, 2019 Winner

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From Kyoto Gion ★ Kobe beef × Omi beef x Kyoto representing Japanese food ♪ at a popular price of bal - style cuisine of meat dish. Because Kyoto is such Kuzushi meat cooking bar to want to try. We use Omi beef luxuriously, and we offer meat dishes in combination with delicate technologies unique to Japanese cuisine. We offer Omi beef's slaughter and other items that can enjoy hands and meat and unicorns collaboration at mass price. "Buy one whole Kuroge Wagyu beef", plus the element of "Washi" in the know-how directly managed by Yakiniku shop, which has over 30 years of founding, we are operating with a sense of overwhelming value as a new sense of "meat dish" style I will.
Lunch, Dinner, Drinks
Grill, Barbecue, Kappo
Reservations, Seating, Serves Alcohol, Full Bar, Wine and Beer, Table Service
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All reviews donburi wagyu steak sushi tofu salad croquettes tongue fries order food delicious beef private booth rice set omi beef set meal this place by accident melted in my mouth high quality beef
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1 - 10 of 264 reviews
Reviewed 3 days ago via mobile

The location is quite convenient near the 206 bus stop with large English signs at the front. I had the beef cutlet and the cucumbers and a hoegaardan beer. The cutlet was delicious a little on the small side but satisfying. Overall would come back

Date of visit: February 2020
Thank kenotraveller
Reviewed 1 week ago via mobile

Stumbled here while walking around, no line up at the front so I went in, beef wagyu was great, soft and moist, also had the ramen which was just as delicious

Date of visit: February 2020
Thank RogLuu
Reviewed 1 week ago via mobile

- I tried the Kobe Beef Chateaubriand and Spencer Roll Steak and it was good. - The price was quite high but worth trying.

Date of visit: February 2020
Thank lieng78119
Reviewed 2 weeks ago via mobile

Delicious steak! The wagyu is some of the best steak I’ve ever had. Lovely cuts and cooked perfectly. Our waitress also spoke excellent English which is great when our Japanese is terrible (to our shame)!

Date of visit: February 2020
Thank garya179
Reviewed 2 weeks ago via mobile

Amazing!!! The Donburi wagyu beef was incredible, our sever was great. The restaurant was very original

Date of visit: February 2020
1  Thank walter305
Reviewed 2 weeks ago

We came to this restaurant during our family vacation in Kyoto. We ordered Wagyu Omigyu beef tender rump and Kobe beef ramen. The food was great. Even the service is highly commendable. Definitely one of our favorite restaurants in Japan!

Date of visit: February 2020
Thank ruelv2015
Reviewed 2 weeks ago via mobile

Great skirt steak meal set (came with beef tongue and beef sashimi) and lemon ice cream to top it off!

Date of visit: February 2020
Thank mmg02
Reviewed 4 weeks ago

We found this restaurant during our wandering around the Higashiyama and Gion. So if you like the meat and would like to try the Wagyu beef, beef sashimi and other delicious meals, this Bar is certainly the right place. We have repeated our first visit...More

Date of visit: February 2019
Thank Ludo_Limbach
Reviewed 4 weeks ago

The Omigyu Beef Gozen Set for 3800yen was pretty good. Came with steamed egg, salad, raw beef, rice, tea and dessert. Not bad value for money.

Date of visit: January 2020
Thank Ashdugong
Reviewed 4 weeks ago via mobile

Definitely sooo great! You can enjoy really fresh meat. Omibeef golden is the best one. You should try them.

Date of visit: January 2020
Thank SungheeC18
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Gion is Kyoto's famed Geisha District (called "Geiko"
in Kyoto). Though Gion's many tea houses and
entertainment restaurants are closed to foreigners,
Geiko and Maiko in their traditional makeup with
gilded hair in full kimono can be seen drifting the
streets on their way to and from work, where they fan
dance, sing, and play instruments for customers. Gion
lights up at night, when the ancient-looking streets
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Questions & Answers
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December 9, 2019|
AnswerShow all 3 answers
Response from NomadN8 | Reviewed this property |
I don’t think you’ll need a reservation unless it’s a large group and maybe some big holiday. There’s an upstairs. Sadly I don’t know how to make a reservation while not in Japan, except maybe a Skype call. The lady... More
January 29, 2019|
AnswerShow all 2 answers
Response from AsiaTravellerAsia | Reviewed this property |
They serve high grade local beef...be it kobe, wagyu or just local fatty beef. But one thing for sure regardless what you choose, the quality is definitely superb!!!
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