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All reviews kobe steak rice soup tongue sashimi the owner chef his wife taking photos small and cozy restaurant nice chat amazing dinner chef makes no regrets highlight of our trip great experience amazing food red wine
Excellent. The beef is thick and juicy. Melts in your mouth. Grilled vegetables that accompanied the beef along with the rice (with Kobe-special condiments), veggie salad and corn soup were simply a treat.
We were hungry after carrying shopping bags and stumbled across this place and we had a lovely time, food was fantastic and service was very very good. I cannot say more, but, you have to be there to try it.
kobe beef was great, but i suggest you get the premium selection. adorable staff was a joy to be with as they were hospitable from the start of our meal till the end. chef took the time to greet us after the meal and took...More
The A5 Kobe beef was tough - you can see the sinews in the picture. The cooking left a lot to be desired - there was no brown crust on the surface of the chunks to give a proper taste of steak. I have eaten...More
It's always been my dream to eat authentic Kobe Beef, and what a way to fulfill it! My family and I visited Kobe just to eat at Sonoshi's restaurant. It's a cozy 10-seater restaurant with a great view of Chef Sonoshi cooking his prized A5...More
The steak, and restaurant I ate it in, was perfect. The chef, Sonoshi, is an artist and prepared the dishes expertly.
The Kobe beef was beautifully marbled and had a delicious and unique aroma, flavour and texture that made it obvious why Kobe beef is...More