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Penang Char Kuay Teow. So easy to digest, so difficult to master. True fans will always have strong opinions as to which stall (though some have migrated successfully to the air-conditioned comfort of restaurants) fries up The Ultimate Best Of The Best.
So when word...More
Penang people are proud of their unique potpourri of food; tightly held recipes passed down from one generation to the next. And I gather they can be very precise with the ingredients (the nutmeg must be sourced only from Uncle Holian’s farm or the wok...More
One of few AC CKT places in Klang Valley.
Taste was Ok but price is pricey.
Only CKT with various combo.
Environment is probably very clean and cooking by Chinese only.
Busy times not worth the waiting.
The Kuay Teow is average, for the price and lack of service - I would not bother. There is only kuay teow on the menu, despite 4 woks and chefs, still no system in the kitchen to manage orders.
We had to wait for 45...More
This a newly opened cafe hence it is clean and brightly lit.
I got my Crab Char Kuay Teow(CKT) within 15mins since it is self service i.e. you order, pay and collect your own food.
The CKT presentation was good but as I dig in...More