Super friendly and accommodating wait staff made us feel very welcome. Food was amazing with fresh and tasty ingredients. Recommend the beer battered calamari and yellow tail. Their cocktails were spot on too and they had a buy one get one happy hour when we...More

We chose this restaurant because it came up in a search as having craft ale. And it does indeed. We were pleasantly surprised at the look of the restaurant and the attention from a great staff. What disappointed was the food. The chef is just...More

Had a good meal and a not so good one here so went back and it was in between! The seafood tagliatelle was nice and tasty and the duck curry was lovely and generous. The staff are lovely and the owner too but some of...More

I'm not sure where the chef is from, but the place reminded me of my favorite places to eat in California. Fresh ingredients, with a menu that didn't overwhelm you with choices but covered all bases, including a nice salad selection. I found the prices...More

Nice selection of food, well priced and nicely presented. We chose a fish dish that we have never eaten before, staff were helpful in our choice.

From the minute we stepped inside we loved this place, the staff and service level was top notch, the food fabulous. We loved the mix of Vietnamese and European flavours, we shared a starter, had two mains and were so impressed with the food we...More

This restaurant has everything going for it with outstanding food, excellent staff and a great atmosphere. The food: The flat breads are to die for and the calamari went down so well with our Children. The main courses of Yellow fish tail was perfectly cooked,...More