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$7 - $33
Italian, Pizza, Seafood, Mediterranean, European
Special Diets
Vegetarian Friendly, Vegan Options
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meals, features
Reviews (293)
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All reviews pizza risotto parrot fish wood fire my wife and i had dinner fresh juice great dinner place to eat quality of food job fish island praslin marie hotel european ingredients courses
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Reviewed 4 weeks ago via mobile

We had a starter (smoked marlin), a fish curry and an octopus curry. The portions are big, the octopus curry was very good, but the fish curry was really plain (a bit of delusion, especially see that is not a cheap place). Our waiter was...extremely kind. Nice, but we got better for half of the price, not the place were I would like to go back.More

Date of visit: November 2020
Reviewed March 20, 2020 via mobile

We came to Praslin from Mahe for 1 night and stayed at a hotel at Grand Ance. For lunch we decided to check out local places near hotel. We were advised to go to Paradisier. It was around 3 pm place looked empty and the...owner told us they open at 5pm. Maybe it was adjustment due to absence of tourists (thanks to coronavirus) but we decided to come back for dinner. We returned after 9pm the restaurant were open...So don't believe Google or even the plate at the entrance, where written that working hours are from 12pm till 9pm. We ordered Pepperoni pizza, Greek salad with feta cheese and Steamed job fish with spinach risotto. They have good choice of wood oven pizzas, European and Creole dishes. Greek salad was not a real "greek": it contained cabbage and no red onion. But you should get used that Seychelles is not right place to eat European dishes go straight to Creole section. Pizza was very good: thin and crispy dough, perfect proportion cheese and Pepperoni. Steamed job fish was served with vegetables on the top and a bit too oily but very delicious spinach risotto. Actually a bit dry fish (because it was steamed without any oil) was perfectly balanced with oily risotto. For dessert we ordered a scoop of chocolate ice cream. Nothing special just proper rich chocolate taste. The restaurant is a bit pricey but the quality of food and service is very good.More

Date of visit: March 2020
Reviewed February 15, 2020 via mobile

Great place to eat pizza and ice cream, the rest of the food is overpriced and average. The service was average as well, as the waiter did his job but was really silent and didn't give us information about the food and beverages.

Date of visit: February 2020
Reviewed December 17, 2019

Been here right before my departure back to Mahe as it's close to the airport. Had a great lunch at prices just a little above average but the quality was also much better than the average. Fast serving for the main courses although they were...made fresh, not using frozen ingredients !More

Date of visit: December 2019
Reviewed December 16, 2019 via mobile

We visited this restaurant for dinner. The food was simply amazing, especially the chicken curry (as a local creole cuisine) and Cream of Mushroom soup. The quantity they serve suffices 2 ppl. The pricing is on the higher side but is worth every penny. I...strongly recommend anyone who want to try the local creole cuisine. Loved it!!More

Date of visit: November 2019
Reviewed December 15, 2019

It was quiet. We liked it. The food was good but it was too much for us. Could have been smaller and cheaper portions so e could have tasted more of their dish. Also their could have been fresh juice on the menu. The dessert...was wow. We really liked it.More

Date of visit: December 2019
Reviewed December 1, 2019

I vist restaurant with couple of friends. Service was really good but parrot fish that I've ordered was not so fresh. For that food quality is overpriced.

Date of visit: November 2019
Reviewed October 30, 2019 via mobile

We stayed on Praslin for 11 days and ended op having food here 5 nights. They place is nice abd quiet, with great food and sweet owners and staff. They make pizza in a stone oven by wood fire and the pizza is amazing. The...do local Cerol dishes with fish, I cant recomed that enugh. Thanks for great food and service.More

Date of visit: October 2019
Reviewed June 23, 2019 via mobile

I have visited the Paradisier restaurant with my family (wife and 2year old son) for a dinner because we stayed near by. First of all I need to say the atmosphere is great and we also get a warm welcome by the lady (i think...she is the owner). My son can play with his shovel in their nicely arranged garden which was great so me and my wife could have some peace :) we have ordered swordfish with olives and mash potatoes and jobfish with risotto - the food was amazing!!! And also great presentation on plate. The price seemed to be a bit high for us (apx 60€ with drinks) but if you compare the quality of the food to other restaurants on the island i have to say the prices are very reasonable. Thank you for great dinner and we'll sure came back again. I recomed this restorant to all of you who appreciate great food.More

Date of visit: June 2019
Reviewed June 18, 2019 via mobile

My wife and I had dinner at the Restaurant Paradisier. We were welcomed by heart warming staff Marie Joe who also recommended us the delicious food we had. Nice romantic setting with a beautiful authentic Seychelles Culture ambience. Highly recommended! Enjoy!

Date of visit: June 2019
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September 16, 2016|
AnswerShow all 2 answers
Response from 443joelv | Property representative |
A lot of vegetarian options on our menu, All highlighted with a green leave
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