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Three Monkeys Sanur

116 Jl. Danau Tamblingan, Sanur, Denpasar 80222, Indonesia
+62 361 286002
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Overview
  • Excellent54%
  • Very good30%
  • Average9%
  • Poor3%
  • Terrible1%
Travelers talk about
“pizza” (137 reviews)
“pork belly” (60 reviews)
Closed Now
All hours
CUISINES
Italian, Mediterranean, European, Asian, Indonesian, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$ - $$$
DETAILS
116 Jl. Danau Tamblingan, Sanur, Denpasar 80222, Indonesia
Service
Food
Value
Atmosphere
Write a Review
Reviews (2,463)
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21 - 30 of 2,463 reviews

Reviewed 2 weeks ago via mobile

Lovely restaurant. A bit pricey in comparison to others on the strip. Service was great, food very clean.

Thank Fiona W
Reviewed 2 weeks ago via mobile

Would recommend eating here, if you don't book you need to get in early. Food was great, good service and they even redirected the AC for us!

Thank AJ M
Reviewed 2 weeks ago via mobile

We visited last night and loved the food. The service was very a tenting and polite and they took their time and we never felt rushed. We were able to enjoy our drinks and meal in our own time for the evening and would recommend...More

Thank SallyHoliday190761
Reviewed 3 weeks ago via mobile

Had a fantastic meal upstairs in the aircon room. The service was outstanding. We ate there twice in 3 days. The entree I ordered the dips and my main was the steak WA amazing.

Thank Lee-Anne M
Reviewed 3 weeks ago via mobile

Cocktails are so good! I had many aperol spritz and also recommend the chocolate raspberry martini. Ate here twice-both amazing meals and service. Could not recommend this place more

Thank Carly T
Reviewed 3 weeks ago via mobile

The Resturant gets busy at night, so if you want to set in the AC room it's recommended to reserve in advance. Overall really good food and service but pricey comparing to other restaurants around. Favorite dish was fish fillet with spinish and potatos. Recommendations:...More

Thank ahmadahmad8805
Reviewed 3 weeks ago

Lovely setting and attentive service made for a pleasant evening meal. Okay it's along way to go for pizza, but we tried the one with Balinese flavours and were not disappointed. One pizza is 8 slices so okay to share. Atmosphere better at Massimo down...More

Thank pomexpat
Reviewed 3 weeks ago via mobile

We had one evening meal and two lunches during our six day stay, the food was consistently good. We tried a range of small plates and particularly enjoyed the zucchini fritters, spring rolls and calamari salad. The Javanese noodle dish was delicious but the standout...More

Thank CCH1960
Reviewed 3 weeks ago

The Three Monkeys is a really nice restaurant on the main road in Sanur. It has a very good menu with something for everyone and provides excellent value.

Thank Michael F
Reviewed 3 weeks ago via mobile

Smart restaurant. Slightly more expensive than others however lovely setting, lovely food and ambiance.

Thank cherylina1
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Questions & AnswersAsk a question
Mark S
Do you have to book for an early dinner, 5.30-6pm?
July 4, 2016|
Answer Show all 9 answers
Response from Sheppards28 | Reviewed this property |
I think it's always advisable to book & avoid disappointment. Well worth the effort (sorry for late reply)
1
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
$5 - $15
Meals
Lunch, Dinner, Brunch, Late Night
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Large groups, Romantic, Special occasions, Kids, Business meetings, Local cuisine, Families with children
Open Hours
Sunday
11:00 am - 11:00 pm
Monday
11:00 am - 11:00 pm
Tuesday
11:00 am - 11:00 pm
Wednesday
11:00 am - 11:00 pm
Thursday
11:00 am - 11:00 pm
Friday
11:00 am - 11:00 pm
Saturday
11:00 am - 11:00 pm
Location and Contact Information
  • Address: 116 Jl. Danau Tamblingan, Sanur, Denpasar 80222, Indonesia
  • Location: Asia  >  Indonesia  >  Bali  >  Denpasar  >  Sanur
  • Phone Number: +62 361 286002
  • E-mail
Description
The contemporary menu melds modern Indonesian, Middle Eastern and Mediterranean cultures and cuisine. Old family recipes inspire dishes like the hearty Prawn Saganaki and Yaya's Moussaka, Indonesian flavors are represented in the Pepes Ikan Tengirri (fish cooked in banana leaves), and the richly spiced Beef Rendang, while exotic Arabian influences infuse the Turkish style pide topped with feta, roast garlic, olives and tomato harissa. Ubud favorites include the famous wood fired gourmet pizza, and a decadent selection of Kali's sensational cakes and pastries