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All reviews homemade pasta beef cheeks shrimp bread tagliata steak prosciutto fish small restaurant olive oil delicious dinner main course red wine in season local food dining experience excellent food
Wonderful dishes of chef! Ossobuco, meat and razza fish dish is absolute must try. Best to make a reservation, gets crowded easily. Lovely service and you can watch the chief working on your dish while waiting and trying some appetizers.
We did make a reservation because of the small restaurant. When we arrived the friendly owner did welcome us with handshake like we would have come here for years! It’s a tiny cozy restaurant, not over stylish! The way we like it! It’s hard to...More
The place is really tiny but really cosy. The waiter was really kind and relaxed.
We eat delecious food and unbelieveble good desert. I always love to eat a desert and this was defenitly one of the best and i still feel like eating it...More
My wife and I had a 3 course dinner at this tiny place in Volosko and it was a blast! Prosciuto and cheese for the starter, istrian cattle tagliatta with homemade pasta and for a desert pear in wine. All 3 courses were great and...More
We were in Volosko for 3 days and we found this local gem of a restaurant. The owner is an amazing person that knows about the food and the drinks, customer service and you can see where the love and care does come from. The...More
We really appreciate great service, great food and local wine.
We arrived at our apartment at 8pm so finding this gem of a place without booking for two weary travelers was just great.
The local house wine was produced by the owners.
My spouse had...More