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At this place you get to choose from a counter what kind of meat, veggies and the like to want to have grilled. Thereafter the serve it. The food is good and it's nice with the grilled.
You can sit outside or under a roof...More
Had sweet and sour porc with plain rice. I took about 15 minutes to prepare and tasted good. Staff was friendly and attentive. Note that rice and tax is not included or mentioned on the (English) menue. So 4,000 Kyat means just under 5,000 Kyat...More
Here they call it a BBQ, although it is not more than a corner with tables and chaisrs, It suites its purpose, Simle food, tastes good, service is oerfect, quick and efective, but as far as I found out, only one waiter speaks a bit...More
In the two days we were in Mandalay we went the two nights to dine at this restaurant.
It is a restaurant for local people and very few tourists are seen.
The staff willing to help 50% speak good English.
The first night we use...More
I eat everything in terms of meat, fish and vegetarian but due to the very good reviews and proximity to our hotel I chose this particular restaurant.
We were waited on hand and foot in a simple bamboo shack restaurant. All the tables are outside...More
This place provided us one of our favorite eating experiences of our two month trip in Asia. There is a large display of skewered meat, fish, and vegetables that you pick up and put into a basket to be barbecued. The menu also has many...More
Fully packed but staff will arrange a table. No wine but order beer or bottle of johnny walker red/black label Whisky (30.000 k for 1 liter!). You can choose from many meat/fish and vegetable skewers behind the counter, put it in a basket and staff...More
Well even though the food was great and the environment as I like it.
Something was missing in the taste of the BBQ. The taste was a bit flat and not enough seasoning (not my seasoning but it was ”only” a great taste of the...More
We were there for dinner when a local guy came up to us and started talking to us. He pretendet to have seen us in his shop on that day. We had a nice chat when he started to get a bit too curious about...More