We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers: Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
All reviews steak pasta chocolate mousse bife fries salmon dulce de leche pork potatoes birthday candle great restaurant excellent food language barrier uruguayan wine executive menu wine list the grill
Good, simple and fresh food. Can have barbacue or prepared dishes. Well cooked and served. Nice place, outside tables in summer. Can go woth children. Prices according to dishes served. Good choice for Sunday lunch as well.
We had been recommended this restaurant so our expectations were rather high, but even so it surprised us with its excellences.
Everything was great - the service, the ambiance, the interior design etc.
The food was cooked to perfection and the dishes really elevated all...More
My wife and I visited La Cocina de Pedro on our first night in Montevideo. Although my wife speaks Spanish at work and we've travelled through Latin America multiple times, parilla menus can be a little difficult as they tend to use terms that refer...More
Having visited this restaurant multiple times, it never disappoints. Service and food value are great, their menu is varied and innovative. The ambiance can get a little loud as it always gets crowded.
we stumbled upon this restaurant and found it to be a hidden gem in the city. The atmosphere was very good, and the food menu was extensive. Will return for sure. The only reason we dropped a star is that the cutlery was cheap and...More
Went back after a 3 year experience in 2015 and got surprised by the freshness of the place, a cozy and fancy restaurant with tasteful Uruguayan meat and food and perfect staff friendliness and readiness, congrats and keep surprising us.
This is a great restaurant for meat although the propose other dishes. This month I went 3 times and of course I eat asado which in Montevideo is a privilege because of the quality of their meat . The ONLY awful problem with this restaurant...More