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This restaurant was recommended to us by our guide as we wanted to eat Cuy. They serve it whole, with a cute hat on. The restaurant serves a variety of other delicious dishes, meat based or vegetarian. We also had a live band whole there...More
If you want to try the Peruvian delicacies, El Meson de Don Tomas is a fine place to start. Guinea pig is a delicacy that is offered by itself, whole and cooked, or as part of a meat platter. Be prepared, head and teeth, feet...More
I was disappointed with this restaurant. The chicken dish I ordered was essentially bland and not appetizing. The chicken was presented as it is in a broth along with potatoes. I had to dissect the chicken. Plus, it definitely lacked seasoning. A couple of my...More
The food was good, but could have more spice for my taste. When the live music was playing it was too loud for us, but it put everyone in a party mood. Very touristy.
Personally we have had better meals in Cusco, but this restaurant...More
We ordered Rocoto relleno, papa a la huancaina and aji de gallina. Everything was bland. We left the restaurant and ate the same things in other, much better restaurants in Cuzco. Rocoto relleno, papa a la huancaina and aji de gallina are beautiful dishes, but...More
dive into the menu in the knowledge you will be getting very satisfactory and well cooked food
whether its an Alpaca dish , or chicken, or vegetarian there is something for everyone ...and as for the deserts . save a space for them too !!...More
The Lechon was of the most dry meat I’ve ever eaten. I explained to the server that the meat I ordered was of the same consistency of beef jerky and said after one bite, that I can’t eat this. The restaurant offered a free dessert...More