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Le Cafe Confectionary & Pastry

264 Middle Road Elias Building, Singapore 188990, Singapore
+65 6337 2417
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  • Excellent25%
  • Very good58%
  • Average10%
  • Poor5%
  • Terrible2%
Jul 16, 2017
“Soy tart”
Mar 7, 2016
“Bean Curd Tart and worth trying”
Closed Now
264 Middle Road Elias Building, Singapore 188990, Singapore
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1 - 10 of 24 reviews

Reviewed July 16, 2017 via mobile

They soy tart is very delicious and worth trying. Comes with a box of 8, it's easily consumed by a family or group of friends. Really authentic taste of soy milk and the crust is very nice.

Thank bulbi7
Reviewed March 7, 2016

Le Cafe is one of the oldest cake & pastry shop in Singapore that has been around more than 50 years. Their famous being the Bean Curd Tart which is very special

Thank philiptoh
Reviewed January 13, 2016

I love their soy bean egg-tart. The "egg"tart does not actually contain egg but is made with soybean, turns out to be so aromatic and yummy. I also recommend buying their pastry sold in the plastic container packages, like the pastry we usually buy for...More

Thank daniellekris
Reviewed August 25, 2015

I love their pineapple tart. the pastry is very delicious, goes well with pineapple filling. I bought them and gave to my family and friends. They all said, very yummy!!!! Next time I will try their cake.

Thank Vichitra L
Reviewed August 22, 2015 via mobile

Moonpies, tarts, pineapple tart all homemade, our all time favourite. Reservation is a must. Or else you will need to wait 15mins at the shop even they have stock. Mostly, all is selling fast. Moonpies will start to increase price one and a half month...More

Thank Crystaleng
Reviewed February 20, 2015

This place is supposedly famous for its traditional pastries, so I headed there before Chinese New Year to buy a box of the pineapple golf ball tarts for my family. The crust is OK (buttery though a bit dense) but the filling was the most...More

Thank Globetrotting_HKer
Reviewed February 9, 2014

I did not imagine the shop to look so modern, unlike the old-school pastries that they sell. It is not like a bakery shop where you take a tong and think what you want to have for breakfast the next day. Most items are kept...More

Thank dairy_cream
Reviewed August 8, 2011

Other than the signature pineapple tarts (golf ball size), egg tarts (made from soya bean milk), do try their special swiss roll (e.g. orange, pandan, blackforest), durian puffs, rum balls etc. I've always enjoyed their old-fashioned cream cakes. Staff and bosses are very friendly. There...More

Thank satoyuriko
A TripAdvisor reviewer on Facebook
Western Australia, Australia
Reviewed March 8, 2009

Golf ball size pineapple tarts

2  Thank A TripAdvisor reviewer on Facebook
Reviewed February 6, 2009

Great pastries, esp. coffee cookies, moon-ball, pineapple tarts,etc

Thank CaseyIpoh
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Restaurant Details

Rating summary
  • Food
  • Value
Open Hours
10:30 AM - 4:00 PM
10:30 AM - 7:00 PM
10:30 AM - 7:00 PM
10:30 AM - 7:00 PM
10:30 AM - 7:00 PM
10:30 AM - 7:00 PM
10:30 AM - 7:00 PM
Location and Contact Information
  • Address: 264 Middle Road Elias Building, Singapore 188990, Singapore
  • Location: Asia  >  Singapore  >  Singapore>  > Rochor
  • Neighborhood: Rochor
  • Phone Number: +65 6337 2417
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