We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers: Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
If it is really a one star Michelin restaurant. I would like to invite whoever came here to taste the food to educate me how to have such a wonderful taste.
People here pretend they know the food and service but if you eat anywhere...More
Everytime I come here, I order the Shiyu which is a famous Chinese river fish. It is rather expensive at HK1, 400 for half a fish but well worth it. It has to be pre-ordered so make sure you reserve it when booking the table....More
We went as part of a Michelin star food tour, with this as our first stop for some starters. The abalone was a totally new taste, and loved the wine sauce. The egg was lovely, and the foie gras extremely creamy. The fish had a...More
Have been to this restaurant quite a few times. The food has always been quite good here but it’s over rated in some ways. The place is quite noisy and service is very average. The staff will give better service if you are club members...More
Another exquisite dinner at Zhejiang Heen ..... My first time to try the double boil chicken soup with cabbage and ham.
The crispy rice cone with minced beef was indeed crispy and the minced beef was moist and tasty.
The shredded mandarin fish was also...More
Rather disappointed. I felt that the food was tasty but for the most part ordinary. Sad to see that shark fin is still on the menu. Lots of dim sum. Service was slow. The tea was labelled Lung Jing but it tasted like English Breakfast...More
Started going to Zhejiang Heen way before they got the Michelin star. My first visit was probably at least 7-8 years ago.
Today my good friend wanted to treat me for my birthday so I suggested this place. Apparently she has not been to this...More
Wan Chai and Causeway Bay are the retail centers of Hong Kong Island. Filled with shops, malls and restaurants, both areas are bustling with people – tourists and locals alike. Causeway Bay has one of the highest rents on the planet, and is a bit more polished and modern than its Wan Chai counterpart. Beneath the surface there is more than meets the eye – find boutique stores in the above ground floors of
buildings and wander into side streets to find interesting restaurants and shops tucked away from the main roads. Wan Chai especially has experienced a modern revival in recent times, with an influx of trendy restaurants and bars around the Star Street area. In addition, both areas contain many of Hong Kong’s iconic tourist attractions worthy of your visit.