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The restaurant has limited seating so best to book in advance. The set lunches are excellent value. Dinner would cost at least 3-4 times more. Service is attentive. Quality ingredients. Highly recommended if you like Teppanyaki.
From start to finish, quite an experience. Loved every course. Highlights were the duck liver, the sashimi starter, the beef and the lobster. And not forgetting the fried rice. And the melon at the end. It’s a tad pricey, so not a weekly regular, unfortunately,...More
The restaurant has 2 counters in two rooms sitting 7 and 12 each. The décor is nice but seating a bit congested. We came on a Friday evening and US$130 deposit was paid to reserve the seats. We had the Degustation dinner which cost US$190...More
We had spent 6 days in Hong Kong and had a mix of good and bad meals and so it was a delightful surprise to find this very small restaurant within walking distance of our Hotel. I can truly say that this was the highlight...More
Had lunch here with a couple of friends. The place is small but the staff are friendly. We ordered the chef recommendation set lunch which included a crab meat salad, prawn, fish in pumpkin sauce, beef & fried rice. The portions are not very big...More