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Tsim Chai Kee


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Certificate of Excellence2016 - 2019 Winner


Chinese, Asian
Lunch, Dinner, Brunch
Takeout, Seating, Table Service
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Reviews (228)
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All reviews wonton noodle sliced beef fish balls king prawns soup fishballs kai lan oyster sauce noodle place limited menu dry noodles michelin guide cheap eats fast service long queue english menu bowl
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1 - 10 of 75 reviews
Reviewed 3 weeks ago via mobile

A Michelin Guide recommended wanton noodle stall which personally feels that this can be skip. However, its the friendly staff who will be the reason why I will visit them again. Its hard to come by friendly service staff in HK.

Date of visit: May 2019
Thank 426alfredw
Reviewed May 17, 2019 via mobile

Simple family owned restaurant with a small menu doing it right. The biggest prawn stuffed wontons in a noodle soup $32hk Delicious, clean and yummy!

Date of visit: May 2019
Thank Reezb
Reviewed May 3, 2019 via mobile

Favorable experience from our prior HK visit in 2016 prompted us to come here on this trip after our walk to see Tai Kuan, the new attraction on Hollywood Road. Because we got there after the lunch rush the wait was short. The double combination...More

Date of visit: May 2019
Thank LnS2004
Reviewed April 28, 2019

After being in Honk Kong for about three days, we stumbled across this little gem. Do yourself a favour and try the King Prawn Wonton Noodle accompanied by the Vegetable side dish (steamed greens). The staff were amazing - super helpful and accomodating. The authentic...More

Date of visit: April 2019
Thank tukcanuck
Reviewed April 27, 2019

This place has become my standard for excellent wonton shrimp noodle soup. Wontons are packed with shrimp and so good. If I lived in Hong Kong, I’d eat there several times a week.

Date of visit: April 2019
Thank RBCS
Reviewed April 27, 2019

A very tasty dinner! There are basically three noodle options (with variations). The prawn wantons were filled with big prawns. We also got some green veggies with oyster sauce, which was much appreciated after a high carb/ meat diet. The chilli oil on the table...More

Date of visit: April 2019
Thank travelflee
Reviewed April 20, 2019 via mobile

We visited this restaurant twice at lunchtime. It is a popular spot with locals and tourists . The Michelin awards are impressive ! We sat at communal tables ordered from the very limited menu The prawn dumplings with noodles was the favourite fish . The...More

Date of visit: April 2019
Thank gailc000
Reviewed April 11, 2019

Mak is a famous Michelin starred noodle place featured in Anthony Bourdain's show . But we chose Tsim Chai Kee across the street. It tries harder, open a few hours earlier and later, price is cheaper and is famous for its much bigger shrimp dumpling...More

Date of visit: January 2019
2  Thank bigboy61455
Reviewed March 8, 2019 via mobile

I’ve tried a few wanton noodle stalls in Hong Kong, but none have offered this selection of ingredients in a single bowl. Really loved the shrimp wanton, beef slices and fishball (it was huge!). Staff were really friendly and the prices were reasonable. Overall a...More

Date of visit: March 2019
1  Thank unicon95
Reviewed March 7, 2019 via mobile

Just delicious, three fat wontons bursting with shrimp flavor. Great broth, clean restaurant and fast. And two bowls for US $7.80 total. What’s not to like?

Date of visit: March 2019
Thank eldorado17
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When people think of Hong Kong, most imagine movies
with famous skyscrapers dominating the skyline. The
area widely known as Central is the major financial
hub and entertainment district, which truly lives up
to the saying, “work hard, play hard.” Bars stay open
late into the night and there just happens to be a
street party every weekend. Although everything seems
to be operating at lightning speed, Central is full of
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Homer P
August 5, 2018|
Response from aroundtheclockfoodie | Reviewed this property |
It’s very close, max 10 mins
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