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I came there once and decided to come next time. That decision was based on the good quality of food and really good prices comparing to about 10+ cafes where I've been (sometimes I would just come in, look down the prices and leave).
Ate her by accident 3 years ago and had a lovely experience. Back in HK visited the restaurant again. Still crowded and noisy (to me the crowded is a good sign) but we had a great dinner again. Food is nothing special (typical Chinese dishes)...More
The overall rating of 4 stars isn’t accurate. The food was ‘ok’. I had the trio of meats (Roast Goose, Roast Pork and BBQ Pork). The BBQ Pork wasn’t great and I don’t recommend it. The other two were pretty good. I won’t go back.
Food acceptable as a cha chaan tang but service was bad. Staff was impersonal and impatient. Food was not served on time. Half the orders was not served despite reminders and we are not the only table affected. Customers arriving later was served first. Will...More
Quite large, noisy, full of locals, we were the only Westerners in here. Had the Roast Pork and Goose which was perfectly cooked and served on a bed of rice, then Sichuan Chicken, Ned/hot and dripping in flavour. I ordered a QingDao Beer which arrived...More
This roasted (BBQ) meats restaurant is listed on the Michelin guide to Wan Chai eateries. It says that the food is capably prepared and it is incredibly inexpensive HK$20-60, a la carte. Well, the truth it is!
I had the roast pork with a bowl...More
Although the food was very nice, I have now been paying for it. There was no problem with the chicken dish my friend had as she is well. The beef on the other hand has caused problems. I have not been able to stray too...More
In keung kee, I normally order bbq pork (char siu) with 2 fried eggs, I have also tried their rice in soup with fish fillet and vegetables, the soup was nice too. My colleagues like trying the local dishes such as stewed eggplant and fish...More
Every time I visit Hong Kong, I absolutely go to this restaurant.
Casual, cheap, but super tasty!
Honestly speaking, I have been to Y*ng Kee restaurant and spent a lot of money to just one dish.
Though, you can eat more dishes at the same...More
Wan Chai and Causeway Bay are the retail centers of Hong Kong Island. Filled with shops, malls and restaurants, both areas are bustling with people – tourists and locals alike. Causeway Bay has one of the highest rents on the planet, and is a bit more polished and modern than its Wan Chai counterpart. Beneath the surface there is more than meets the eye – find boutique stores in the above ground floors of
buildings and wander into side streets to find interesting restaurants and shops tucked away from the main roads. Wan Chai especially has experienced a modern revival in recent times, with an influx of trendy restaurants and bars around the Star Street area. In addition, both areas contain many of Hong Kong’s iconic tourist attractions worthy of your visit.