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ShunFung Seafood Restaurant (Wangfujing)


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#815 of 12,231 Restaurants in Beijing


Chinese, Seafood
Table Service

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Reviews (13)
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Reviewed February 24, 2018

Nice place, with a large choice of seafood dishes. You can find also a shark tail, sea cucumber cooked in different ways and many other plates. If you like fish and you are open to discover new things, this is the right place to eat....More

Date of visit: January 2018
Thank kiko199
Reviewed June 5, 2017

This restaurant is located in the heart Wanfujin. Restaurant specialized in seafood, but we ordered Peking duck. This was our first experience eating this dish. Eat the duck, turning pieces of meat with a skin in pancakes, pre-coated with sauce using onion tassels. Tasty, but...More

Date of visit: July 2016
Thank VadimM67
Reviewed October 30, 2016 via mobile

This restaurant was chanced upon while looking for another restaurant. The place looked very nice and clean, with a shiny 5 diamond rating. But, there were no customers. Wondered why. The prices were reasonable comparable to the ones in Shanghai. Food was 50/50. Pigeon was...More

Date of visit: October 2016
Thank PhonySerbmon
Reviewed October 13, 2016

Food is reasonable. Price are relatively high. They have charge us prices that are different from the prices in the menu. They explained that the difference is a result of additional components they have added in our specific dish.....amazing.

Date of visit: October 2016
Thank AlonCar
Reviewed September 14, 2016 via mobile

They have tanks of live fish, crabs & lobsters which looks very impressive. They also have all the other meat dishes you would expect plus a few you wouldn't such as Foie Gras. Lots of staff so service was very good with generous portions served...More

Date of visit: September 2016
1  Thank Miles7000
Reviewed May 17, 2016

At a restaurant the previous night, when the photo showed one item, the order consisted of one item. Here, we each ordered one potsticker, and each of us got six of them. They were very good, but too much given everything else we ordered. No...More

Date of visit: April 2016
Thank Greg_and_Claude
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