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The Cut

#70 of 11,820 Restaurants in Beijing
Certificate of Excellence
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Fairmont Beijing Hotel, East 8 Yong An Li, Beijing 100022, China
Name/address in local language
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140 Reviews from our TripAdvisor Community

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Showing 115: English reviews
Beijing, China
Level Contributor
84 reviews
41 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
5 of 5 stars Reviewed 3 days ago NEW via mobile

This restaurant has a wide selection of meat, with nice entrees and desserts. It is the signature restaurant of the Fairmont Hotel in Beijing

Thank rdinbj
Jinan, China
1 review
5 of 5 stars Reviewed 3 weeks ago

This restaurant is one of the best in Beijing, especially grass fed Ribeye steak, it's very tasty and juicy, will come back for sure.

Thank ChenCheng1209
Level Contributor
4 reviews
4 of 5 stars Reviewed July 11, 2016 via mobile

Expansive but really worth it Staff is very friendly and careful on your order,came for the second night in a row,they even remembered i don't like mayonnaise!!love their meat...

Thank Giovanni P
Alexandria, VA
Level Contributor
199 reviews
97 restaurant reviews
common_n_restaurant_reviews_1bd8 105 helpful votes
2 of 5 stars Reviewed July 4, 2016

A nice venue for a meal, but pretentious and vastly overpriced. In a country where tipping is NOT the norm I found it strange that the restaurant added a service charge of 15 percent and then provided a space on the credit card receipt to add a tip.

Thank RichT529
Beijing, China
Level Contributor
97 reviews
66 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
4 of 5 stars Reviewed June 4, 2016

The staff at The Fairmont is wonderful, and they took extra care to welcome us and ensure a pleasant meal. The presentation of the location, and of the food, was excellent. My only complain was in the execution of some of the dishes, which were a bit bland, and several of the steak orders were off. I would be willing... More 

Thank TravelingChens
Level Contributor
52 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 stars Reviewed May 23, 2016 via mobile

its my second time to have dinner here ,the most attractive is a steak! My medium rare one is perfect with only salt and pepper . By the way the big pepper shaker makes you shout ! Other dishes are good and elegant , the desert is beautiful and tasty , I like steak most.

Thank Grantyyy
Beijing, China
Level Contributor
4 reviews
3 restaurant reviews
3 of 5 stars Reviewed May 15, 2016 via mobile

We visited The Cut for dinner and have enjoyed the food a lot. The Cesar salad for starter was good but of course the highlight was the meat for mains. Excellent meat, grilled exactly to the point we ordered it. Besides the price, which is high even for that level of quality of steak the real downturn was the service.... More 

Thank rupert963
Beijing, China
Level Contributor
57 reviews
39 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
5 of 5 stars Reviewed May 4, 2016

We were very attracted by the menu : very simple, elegant and yet offering a wide variety of different food. We both ordered steak with different starters, and we both enjoyed the food very much. Definitively the best steak we've had in China and maybe even ever. The foie gras was melt-in-your-mouth good. Bizzare sidenote: They have a giant black... More 

Thank SvetAndAli
Tianjin, China
Level Contributor
78 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 37 helpful votes
5 of 5 stars Reviewed April 25, 2016

We had dinner at The Cut at the Fairmont Beijing Saturday and the experience was really great again. The service was fantastic and we had a chance to meet the Swiss Chef, a true professional with great talents. All the components of a superior steakhouse are present, from the salts to the high quality knives. The attention to details is... More 

Thank MLLeclerc
New York City, New York
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 stars Reviewed April 15, 2016

The staff may have given me extra attention as a business traveler dining alone. I don't often eat at hotel restaurants but The Cut will remain an exception.

Thank kenwgilbert

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 stars
    4.5 of 5 stars
  • Value
    4 of 5 stars
    4.5 of 5 stars
Average prices
$60 - $120
Steakhouse, European
Dinner, Late Night
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Private Dining, Wheelchair Accessible, Full Bar
Good for
Families with children, Business meetings, Romantic
Location and Contact Information
  • Address: Fairmont Beijing Hotel, East 8 Yong An Li, Beijing 100022, China
  • Location: Asia  >  China  >  Beijing>  > Guomao
  • Neighborhood: Guomao
  • Phone Number: 861085117777
The Cut steakhouse, located on the 2nd floor in the Fairmont Beijing, offers the finest choice of Australian and Canadian beef in Beijing. It provides the perfect environment for business and family / friends dinners or for any other occasion that demands a perfect meal.The young team of the Cut is looking forward to host you soon and make your time memorable.

Questions & Answers

Questions? Get answers from The Cut staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?