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Cepe (The Ritz-Carlton Beijing, Financial Street)

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Tue, 6/18
8:00 PM

Ratings and reviews

Certificate of Excellence2016, 2019 Winner

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Enjoy innovative, award-winning Italian-style cuisine prepared with authentic ingredients and flavors. Cépe features a private fine dining room, a chef’s table and romantic areas for special occasions.
Special Diets
Vegetarian Friendly, Vegan Options
Lunch, Dinner
Italian, European, Seafood
Reservations, Private Dining, Seating, Parking Available, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Free Wifi, Table Service
Reviews (171)
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All reviews cepe tiramisu parma ham veal salad bread chef fabio crispy crust service was excellent fine dining experience wine list restaurant manager benjamin entrees dish medium presentation
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1 - 10 of 48 reviews
Reviewed May 8, 2019 via mobile

I’ve been in a lot of Ritz Hotels and this one is a good one but not perfect as Ritz anyway we’ve been in a lunch business and the restaurant was good with nice atmosphere, good service , waitress speaks good English she introduced the...More

Date of visit: January 2019
Thank A91B
Reviewed March 17, 2019 via mobile

We had lunch at the Ritz-Carlton Beijing’s Cèpe Italian restaurant, and had the great pleasure of tasting Chef Antonio’s delicious cooking. Chef Antonio is a native of Naples, Italy. He cooks with a deep love of Italian regional cuisine, served in a refined, international style....More

Date of visit: March 2019
Thank NYCflyer103
Reviewed December 3, 2018 via mobile

The restaurant was toooo expensive for the value of Italian food. Food just ok but not great service just normal hotel but not for Ritz. Only thing really meet the Ritz stander is the price.....

Date of visit: December 2018
Reviewed November 28, 2018

There were 4 in our party and we all agreed that this was one of the finest restaurant experience for us. The manager Benjamin was just outstanding, very hospitable, engaged in conversation, knowledgeable on the wines, explained food preparation, and with all that never lost...More

Date of visit: October 2018
Thank walkinthewoods
Reviewed November 8, 2018 via mobile

If you are looking for a western fine dining experience in Beijing check this place out. I just had a tasting meal perfectly cooked and brilliantly presented. Benjamin enhances the experience with flawless service. My suggestion is to sit back and let David drive on...More

Date of visit: November 2018
Thank BostonBeachGuy
Reviewed October 24, 2018

I don't normally bother with restaurant reviews, but Cepe was so extraordinary I need to write this review. With only three days in Beijing, I stumbled upon Cepe the first night. My second night was locked in with my tour group, but I was able...More

Date of visit: October 2018
Thank Gary A
Reviewed October 7, 2018 via mobile

During the Chinese National holidays, I went to Cepe for dinner, and my dining experience was outstanding. I tried out 5 different dishes, and all of them were very very delicious. Each of dishes had its own special flavor and very nice presentation as well....More

Date of visit: October 2018
Thank Vkim716
Reviewed September 22, 2018

We had Saturday lunch at Cepe. We pre-booked, and were given a nice table. Restaurant was around half-full. Service was good overall, although the warm bread, a strange assortment of bread sticks, black bread and some plain, took a little while coming. This came with...More

Date of visit: September 2018
Thank Baz199
Reviewed September 2, 2018 via mobile

It's definitely one of the best Italian restaurants in Beijing. Not only the food is amazing, the staff is excellent as well. Was so impressed by the professionalism of the staff and their great services. Will definitely be back again!

Date of visit: August 2018
Thank alice l
Reviewed May 25, 2018

We enjoyed our dining experience at Cepe. The Parma ham is imported from Italy and it was delicious. There was plenty for 2 people to share. The bread was baked fresh. Really enjoyed the eggplant dish as well. The manager Chris made us feel welcome....More

Date of visit: May 2018
Thank Safari804926
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