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If you really believe that there are only six pieces of so-called "special steak" in a cow, then I want to sell you the Brooklyn Bridge. It is not even a serious steak. It was invented in the cafeteria of Taiwan Plastics, where they marinate...More
Although customers are mostly Chinese, this place is actually closer to a Western restaurant.
They have a reasonably wide selection, but I definitely recommend the meat: steaks are really excellent.
Not everybody in the staff speaks English, but this is not a real problem, since...More
This is a Taiwan-based chain. Tried in from Taipei, to Shanghai and now Beijing. Go for the 4 course menu: choose the house special (don't choose anything else), soup, salad and for dessert a killer chocolate lava cake that bursts with melted chocolate the second...More