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#401 of 26,570 Restaurants in Seoul


Asian, Korean
Reviews (42)
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Reviewed September 15, 2018 via mobile

My first BBQ experience in Korea and it did not disappoint. Use coals instead of gas so all the meat tastes better. Lovely side dishes, all washed down with cold beer and soju. Really good value for money and excellent service.

Date of visit: September 2018
Reviewed April 15, 2018

As recognizable as its Kimchi, a soft and at times crunchy spicy pickled cabbage which is a famous korean dish, is its Korean meat Bulgogi cooked BBQ style in a cooker imbedded on top of the dining table. The meat is tender and can be...cooked marinated or not, freshly cut or pre-cooked to your taste. In Mapo Galmeigi restaurant in Incheon, the crew will set a table of meat, vegetables and sauces with Korean rice and Kimchi in abundance good for a group as much as a dozen persons on a table for them to cooked any which way they preferred to have their meal. We were a group of ten tired persons when we arrived in the restaurant after a long flight at around 11pm in a cold night this February. The set meal was a welcome sight together with Soju, a clear and colorless, slightly alcoholic beverage of Korean origin, traditionally extracted from rice, wheat or barley, gave us an enjoyable night of food and merriment to forget the coldness of the place around us.More

Date of visit: February 2018
Reviewed February 19, 2017 via mobile

I arrived here at 7 pm. Most of seats were occupied, so crowded with local people. I really enjoyed the taste of Korean beef and pork barbecue. I prefer also Korean cold noodles. You can have authentic Korean Barbecue with affordable price.

Date of visit: February 2017
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Frequently Asked Questions about Mapo Galmegi

Mapo Galmegi is rated accordingly in the following categories by Tripadvisor travelers:
  • Food: 4
  • Service: 3.5
  • Value: 3.5