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Simtat Beit Hashoeva 20 | Alenbi 98, Tel Aviv, Israel
+972 3-613-5060
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  • Excellent57%
  • Very good23%
  • Average8%
  • Poor7%
  • Terrible5%
Travelers talk about
“brunch” (6 reviews)
“bureka” (2 reviews)
Open Now
Mediterranean, Middle Eastern, Persian, Israeli, Vegan Options, Gluten Free Options, Vegetarian Friendly
$$ - $$$
Simtat Beit Hashoeva 20 | Alenbi 98, Tel Aviv, Israel
All Details
Write a ReviewReviews (236)
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1 - 10 of 186 reviews

Reviewed 4 weeks ago via mobile

The place offers nice dishes for vegans. The French fries are highly recommended. At the beginning of our dinner, the waiter was relatively attentive. But then we lost contact. The dishes were served with no reasonable order (we were told that since the dishes are...More

Thank Zoltybey
Reviewed September 8, 2018 via mobile

I have been to this place a few times before- a vegan chef restaurant and despite the prices was not disappointed. This time I came back since the place switched owners and it’s the only place to find “beyond meat” brand in Tel Aviv. So.....More

1  Thank shullll
Reviewed September 4, 2018 via mobile

Wow! Every bite was an unforgettable experience. Oren has created a one of a kind place where its easy to be vegan. And now they have the beyond meat burger which is MIND BLOWING!

Thank Brynndabella
Reviewed August 19, 2018 via mobile

A wonderful option for vegans or any eater! Excellent food and so creative. A small unassuming restaurant and space but with a wonderful menu and a delightful staff. Highly recommend. Although they didn’t have their famous cauliflower dish, the new dishes they offered were tasty...More

Thank daniellestrauss1
Reviewed August 3, 2018 via mobile

One of the best veg dishes in Tel Aviv. The atmosphere is very nice. Service is good and the food is the best. The fried potato is the best I ever had and the veg Shakshuka is hot and spicy. Best place for lunch or...More

Thank Yoram M
Reviewed July 28, 2018

We had heard a lot about this restaurant being the best vegan restaurant in Tel Aviv , well not that great but we really liked it....

Thank Nikhiiil
Reviewed July 22, 2018 via mobile

The food was not made properly, and it wasn't tasty. This is not a cheap restaurant, very low value for money.

Thank Mia D
Reviewed July 19, 2018 via mobile

I am not vegan but I was expecting to taste Zakaaim’s food since it was on Netflix’s series. First of all, the place is very simple-the tables, chairs, plates and maps are super cheap so it made me feel weird. And now about the food...More

Thank Nathalie A
Reviewed June 30, 2018 via mobile

Kind of hippie decor - lovely cook and staff. We visited this restaurant several times. Great value, tasty food. We had the lunch special that covered 5 delicious appetizers and a main course for $16!!! Generous portions! You will be happy with this restaurant.

Thank Pnina L
Reviewed May 31, 2018 via mobile

We had a great time with friends, service was good and the food was good, the chips is cool, shakshuka very regular.. But there was some yummy things

Thank 521talr
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$15 - $35
Dinner, Brunch, Late Night
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Validated Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Accepts Credit Cards
Good for
Kids, Families with children, Large groups, Local cuisine, Special occasions
Open Hours
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
Location and Contact Information
  • Address: Simtat Beit Hashoeva 20 | Alenbi 98, Tel Aviv, Israel
  • Location: Middle East  >  Israel  >  Tel Aviv District  >  Tel Aviv
  • Phone Number: +972 3-613-5060
  • E-mail
Opened by the two sisters and one brother of the Zakaim family in spring 2013. Offers fresh food inspired by the Iranian cousin and made from local and seasonal products. The restaurant, with the open kitchen and outdoors sitting, was built and designed almost entirely by the brothers themselves. It's an ecological space where all of the materials, dishes and furniture are secondhand. The menu updates frequently according to what the local market has to offer.
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