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Simtat Beit Hashoeva 20 | Alenbi 98, Tel Aviv, Israel
+972 3-613-5060
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  • Excellent57%
  • Very good23%
  • Average8%
  • Poor7%
  • Terrible5%
Travelers talk about
“brunch” (6 reviews)
“bureka” (2 reviews)
Open Now
Mediterranean, Middle Eastern, Persian, Israeli, Vegan Options, Gluten Free Options, Vegetarian Friendly
$$ - $$$
Simtat Beit Hashoeva 20 | Alenbi 98, Tel Aviv, Israel
All Details
Write a ReviewReviews (244)
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1 - 10 of 193 reviews

Reviewed 1 week ago via mobile

Nice place, good food. The atmosphere is very frendly. The dessert is sensational: I have tast a 100% vegan chocolate. recomanded.

Thank Adventure685279
Reviewed 1 week ago via mobile

The waiters were all very rude, food is just ok and very pricey (the burger is bought frozen and just heated on site, still costs about 50 nis with no fries). Wouldn’t go back.

Thank review8488
Reviewed 1 week ago

Vegan at its finest. Interesting menu, loads of options, and of course.. the amazing "Beyond Meat" burger. Highly recommended.

Thank Lorien N
Reviewed 2 weeks ago

Lets start by saying that I am not vegan, but vegetarian. Although.... I defiantly can say that this place is great for everyone. The food is amazing cross menu. from starters to main courses, Didn't try the deserts, but I am sure that the level...More

Thank Yuval B
Reviewed 2 weeks ago

Zakaim...a true vegan culinary experience that is in Tel Aviv and Kosher! From the ease of ordering online and getting a reservation confirmation by text to the helpful waiters and prompt service even on a busy evening..we were impressed!

Thank Irena Len G
Reviewed 3 weeks ago via mobile

I absolutely loved the amazing lunch I had here , so fresh and tasty you feel completely satisfied even if you are a non vegan, I had the best potato wedges ever ! Love the eco sustainable fit out as well. Friendly staff and a...More

Thank Teressaj71
Reviewed 3 weeks ago

my friends wanted to show me that tel aviv have its vegan expertise - especially as israel have a lot of vegetarian specialities...so i was taken to there to be surprised.. i was not.. not at all.., i will be short..- the restaurant is sort...More

Thank davidsonse
Reviewed September 16, 2018 via mobile

The place offers nice dishes for vegans. The French fries are highly recommended. At the beginning of our dinner, the waiter was relatively attentive. But then we lost contact. The dishes were served with no reasonable order (we were told that since the dishes are...More

Thank Zoltybey
Reviewed September 8, 2018 via mobile

I have been to this place a few times before- a vegan chef restaurant and despite the prices was not disappointed. This time I came back since the place switched owners and it’s the only place to find “beyond meat” brand in Tel Aviv. So.....More

1  Thank shullll
Reviewed September 4, 2018 via mobile

Wow! Every bite was an unforgettable experience. Oren has created a one of a kind place where its easy to be vegan. And now they have the beyond meat burger which is MIND BLOWING!

Thank Brynndabella
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$15 - $35
Dinner, Brunch, Late Night
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Validated Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Accepts Credit Cards
Good for
Large groups, Local cuisine, Kids, Families with children, Special occasions
Open Hours
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
12:00 PM - 12:00 AM
Location and Contact Information
  • Address: Simtat Beit Hashoeva 20 | Alenbi 98, Tel Aviv, Israel
  • Location: Middle East  >  Israel  >  Tel Aviv District  >  Tel Aviv
  • Phone Number: +972 3-613-5060
  • E-mail
Opened by the two sisters and one brother of the Zakaim family in spring 2013. Offers fresh food inspired by the Iranian cousin and made from local and seasonal products. The restaurant, with the open kitchen and outdoors sitting, was built and designed almost entirely by the brothers themselves. It's an ecological space where all of the materials, dishes and furniture are secondhand. The menu updates frequently according to what the local market has to offer.
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