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Equinox Restaurant

Claimed
Reserve a Table
2
Sun, 9/15
8:00 PM

Ratings and reviews

Certificate of Excellence2016 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$31 - $50
CUISINES
American
Special Diets
Gluten Free Options, Vegetarian Friendly, Vegan Options
View all details
meals, features, about

Location and contact

Menu

SEPTEMBER PLANT BASED FEATURE‎
14
roasted chanterelle mushrooms toast
grilled‎ zucchini, wilted preserved meyer lemon spinach, umami jus
FOR THE TABLE‎
10
warm rosemary buttermilk biscuits
blackberry compote, maldon sea salt
10
truffled risotto fritters
panko crumbs, sweet garlic-lemon crème fraîche
11
artichokes “alla romana”
italian parsley, sweet garlic, red pepper aioli
FIRST COURSE‎
12
early autumn tomato bisque
eggplant mostarda, sesame grissini, fresh cilantro leaves
14
grilled black mission fig and oyster mushroom salad
toasted hazelnuts, frisee lettuce, pickled red onions
12
arugula, european cucumber and heirloom beet salad
cherry glen goat cheese, toasted pistachios, sherry vinaigrette
16
carolina style shrimp and grits
wilted spinach, byrd mill grits, scallion-sausage butter
ENTRÉE SALAD‎
21
lezlee westine’s pulled chicken salad
dried cranberries, toasted cashews, arugula pesto
26
clint wheeler’s grilled tuna niçoise salad
fingerling potatoes, marinated artichokes, roasted red peppers
20
poached anjou pear salad with spiced almonds
roasted‎ kabocha squash, raddicchio, red wine vinaigrette
MAIN COURSE‎
24
pan roasted texas redfish filet
caramelized parsnips, curried butternut squash, red wine poached apples
20
tomato braised french lentils with west coast tofu
alsatian style red cabbage, autumn vegetable mirepoix, crispy artichokes
20
crispy glazed cauliflower and early autumn squash
sesame scented basmati rice, poblano peppers, toasted hawaiian coconut
25
grilled norwegian salmon filet
saffron orzo risotto, grilled radicchio, parsley gremolata
14
22
house made bucatini with smoked mushroom bolognese
fire roasted bell peppers, shaved scallions, roasted celery root
22
bacon wrapped pork tenderloin
braised cannellini beans, tuscan style broccoli rabe, whole grain mustard jus
21
grilled creekstone farms angus beef burger
sliced heirloom tomatoes, crispy onions, hand cut potato chips
21
pine nut and pistachio crusted carolina trout filet
roasted pearl onions, heirloom carrots, arugula vichyssoise
SIDES‎
10
roasted hen-of-the-woods mushrooms
with parsley gremolata
12
truffled macaroni and cheese
elbow macaroni, vermont cheddar
9
cauliflower florets
whole‎ grain mustard and cashew gremolata
Reviews (312)
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297 results
Traveler rating
145
77
48
16
11
Traveler type
Time of year
LanguageEnglish
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Traveler rating
145
77
48
16
11
Show reviews that mention
All reviews brunch risotto fritters truffle salmon hanger steak salad tiramisu seafood short ribs rice falafel fries plant based chef todd vegan menu non vegan white house
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1 - 10 of 297 reviews
Reviewed 4 weeks ago

While this place is fine dining the food is amazing with an excellent chef! If you cannot afford the dinner I highly recomend the lunch !

Date of visit: December 2018
Thank katzrkatz
Reviewed 4 weeks ago via mobile

It had been quite a few years since I last visited Equinox. But I held onto the memory of their famous Truffle mac and cheese for those many years to the point that I booked dinner with a friend during restaurant week here in DC....More

Date of visit: August 2019
Thank RRB5437
Reviewed August 9, 2019

Recommended by the Hay-Adams hotel we didn't know what to expect. However, it was one of the best meals we've had in a long time. Service was outstanding, drinks done to perfection, wine list was well curated and food was delicious. My wife had the...More

Date of visit: August 2019
Thank Monetthecat
Reviewed July 25, 2019

Wow. We were here for brunch and it really was sensational. We had made a booking, but it certainly seemed that you could also just turn up. It was steady, but not outrageously busy. But it should be! From a soup, salads, hot items, to...More

Date of visit: June 2019
Thank tamaletown
Reviewed June 30, 2019 via mobile

My husband (vegan) and I (not vegan) came here for the vegan brunch, and it was SO GOOD. So much variety, so many wonderful flavors, and an absurd and glorious assortment of vegan desserts. The interior of the restaurant is stylish and modern, and we...More

Date of visit: June 2019
Thank sarac553
Reviewed June 25, 2019

Great Sunday brunch - all plant-based food. Seating is all indoor but one section has great natural lighting. The brunch is buffet style & has plenty of variety - representing food from different parts of the world & savory & sweet tastes.

Date of visit: June 2019
Thank MihirMeghani
Reviewed June 18, 2019

On a business trip, a couple of coworkers and I dined at Equinox after a long day at a conference. It was a rare, coolish evening in the early summer, so we dined outside. Our waiter was very attentive with a genuinely pleasant presence. My...More

Date of visit: May 2019
Thank EdRockster
Reviewed May 25, 2019 via mobile

Went with our friends for their son's graduation dinner...we were all pleasantly surprised at menu selections which satisfied all our dietary needs. Great octopus starter... my artichokes alla Romana were fried and were rather heavy so would not recommend. The pasta dinner special was made...More

Date of visit: May 2019
Thank Kyriaki08
Reviewed April 27, 2019

My wife and I celebrated 2 successful days of research. I’d happily go back, any time. We shared an octopus starter, which was very well composed and very well cooked. My wife’s entree (pasta) was good but unexceptional. My main was the risotto, which was...More

Date of visit: April 2019
Thank William H
Reviewed April 24, 2019 via mobile

We took testing menu for 80 dollars. The soup and fish were good and lamb mediocre. VERY small portions..disappointing and not recommended.

Date of visit: April 2019
1  Thank amirlevin
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Questions & Answers
Ask a question
Michelle B
June 20, 2017|
AnswerShow all 7 answers
Response from wetired | Reviewed this property |
Depends on when you go. It is pretty much a place for business lunches and dinners and it's very close to the White House, so a lot of suits there unless its a weekend, so I would suggest nice business casual or better. I... More
0
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Neal L
October 19, 2015|
AnswerShow all 4 answers
Response from prontomac | Reviewed this property |
For some of their entrees they offer a small portion/appetizer size--and if you are like me--it is nice to orchestrate a little tasting menu of your own with several components
0
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