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Ratings and reviews



$6 - $34
International, European, Scandinavian
Lunch, Dinner, Breakfast, Drinks
Reviews (33)
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All reviews course menu friendly service chef scandinavian presentation interior
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Reviewed December 1, 2020

Great attention to detail in this restaurant. The food is outstanding enough that the restaurant can confidently go about its business without bad attempts at modern dining theatre. Aside from the black silverware it's not overdone with failed attempts at modernism (like bizarrely shaped plates...you find it hard to eat off of). Well done, Puri. (If I had to make one criticism, I'd say our waiter could have relaxed a bit and enjoyed himself more.)More

Date of visit: December 2020
Reviewed August 6, 2020 via mobile

Our very first visit to Haven Kakumae but definitely not the last one! Both the menu and the service were fantastic, and also the decoration and appearance of the restaurant with beautiful view to the harbour with sunset didn’t leave anything to wish more.

Date of visit: August 2020
Reviewed July 10, 2020

Vegetarians don't have a lot to choose from - a salad, tomato and a mushroom pasta. Although they were literally perfect - I'd personally be so happy if I saw a vegan opsion also. Though the atmosphere was so nice and cozy, beautiful sunset game...in the sky and amazing service - thank you for everything! :)More

Date of visit: July 2020
Reviewed July 1, 2020 via mobile

This place had been on my mind for a while. It's a nice area to walk on evenings and enjoy the sunset. But, the food in restaurant was so random. Interior was nice just on the first floor, upper floor reminds more of those cafes...at bus stations, not cosy and too open. View was to the Bay, that's nice. And the service was professional. But overall experience..was so random.More

Date of visit: June 2020
Reviewed June 20, 2020 via mobile

Excellent food, staff in high quality and view is amazing. All details in interior it's deluxe level

Date of visit: June 2020
Reviewed February 4, 2020

Peaceful marina restaurant with pleasant interior, lovely service and delicious original cuisine. Sea view is a bonus

Review collected in partnership with this restaurant
Date of visit: December 2019
puriresto, Manager at Puri Restoran, responded to this reviewResponded February 5, 2020

Thank you very much for your review. We are pleased to know that you enjoyed your experience. Hope to see you again!

Reviewed February 3, 2020

Nice interoirclean and fashionable, good professional service. Very good food. Extremely nice view to sea.

Review collected in partnership with this restaurant
Date of visit: February 2020
puriresto, Manager at Puri Restoran, responded to this reviewResponded February 5, 2020

Thank you for your feedback. Visit us during the summer and enjoy sea sunsets!

Reviewed January 6, 2020

Service started out pleasantly with the porter taking our overcoats and accompanying us to our table. Overall a lovely ambiance with friendly waitstaff. Soon we were served our drinks and a basket of bread, which was delicious. Entrees were pleasant but rather uninspiring. The Avocado...entree was presented very nicely but the salmon was watery, tasteless and cold, likely straight out the fridge. The mushroom entree was pleasant but rather bland. Mains were sadly disappointing, especially for the price charged. 28 euros for an entrecôte steak which had outer bits reminiscent of beef jerky, not even just overcooked but seemed dehydrated. Though was redeemed slightly as the center was cooked a decent medium rare. The duck, which was recommended and ordered as medium rare was overcooked to grey and dry. The duck was accompanied by sweet potato chips which were soaked and felt out of place. The worst, close to inedible was the risotto and Kiev kotlet, which was encompassed in what i can only describe as fried card board and filled with a boiled meatball. Risotto was more akin to rice porridge but edible. As a final hope we ordered the brûlée for desert which left much to be desired, not quite sure what the cornflake covered desert was but doubt that it was brûlée. We kindly voiced our concerns regarding the food, of course the lovely waiter apologised, but no efforts were made to remedy the dismal level of food except for a discounted espresso. Overall, for a restaurant which boasts a chef's table, a far cry from even a passable restaurant. An explanation may be the visit in January (the low season), though a restaurant should not open its doors if it cannot provide a consistent service and dining experience. As a final note this is a restaurant I have visited before and found the food to be good.More

Date of visit: January 2020
puriresto, Manager at Puri Restoran, responded to this reviewResponded January 22, 2020

Dear sir! We sincerely apologize for your bad experience in our restaurant. As much as we'd like to give an explanation why the food was a disappointment for you, we feel that it does not compensate your bad experience enough. We have made some changes...More

Reviewed November 26, 2019 via mobile

Beautiful place but very bad service- girl was constantly lost, forgot several things in order and food was on plain average level.More

Date of visit: October 2019
puriresto, Manager at Puri Restoran, responded to this reviewResponded November 27, 2019

Thank you very much for your review. It is very sad to hear about your negative experience. We take all reviews very seriously as it is our priority to ensure all guests receive an outstanding dining experience. We will counsel our staff and try to...More

Reviewed November 1, 2019 via mobile

For me the best part was the place itself, nice location by the sea at brand new yacht port. The building itself is beautiful and I also liked restaurant rooms - more like big city style. Food itself was average. For starter mozarella ballon was...impressive but the taste was plain and it was very uncomfortable to eat from the deep round plate. And complicated to put anywhere fork, nife - the plate was not suitable for it. It seems that bread is baked there may be once a week and unfortunately Friday is not that day. Duck breast was nice but no new emotions and everything around duck was very weak. Would give 4 points for starter and 6 for duck out of 10. The second best thing after interior was dessert. Variations of chocolate was super, different structures and dark chocolate mousse. This was great, 11 points out of 10. Coffee was good, they serve carafe water and collect 2.5 euros for that. I won't go again for food but may be for the views if they open summer terrace.More

Date of visit: November 2019
puriresto, Manager at Puri Restoran, responded to this reviewResponded November 11, 2019

Thank you for the detailed review. The feedback will be passed to our chef and we will think about serving of mozzarella ballon as well. Anyway, we'll be waiting for you in summer to enjoy stunning sunsets and tasty desserts with coffee on a terrace.

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