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As a local in Vilnius, I really recommend this place. The food is perfect, to say the least. I go there time to time and always get their tomato pasta. It’s pretty budget friendly, has a play area for kids and is pretty close to...the cityMore
Had dinner here during our stay in Vilnius. The service and food were very good. However, it felt like staff were still feeling their way in and this made it feel like something was slightly missing. Still, not a bad option if visiting.
Unusual restaurant concept makes it even more atractive. What makes it different is that there are no waiters and clients have to order their food, talk about their alergens ( such as cheese, garlic, onion and so on) and wait for it straightly from the...cooks. Large variety of delicious food makes this restaurant the perfect place for a lunch or dinner. There is a big selection on different pastas, pizzas and rissoto makes it easy for everyone to decide what to eat. And your staff makes your visit very easy and pleasant.More
First time we popped in for a drink, we were told how the cards work (nope, me neither), my husband said we only needed 1, but were told we had to have one each (its to put stuff on a tab). The young lad on...reception was very helpful, chatty, and even told us things to do touristy in and around the area, but the cooks/chefs, mmm, a different kettle of fish. I asked what type of meat was in one of the dishes and it took 4 people (all doing the cooking) to find out what is was. We both ordered Pasta dishes and was told it would be 6 minutes, but wasn't told it wouldn't be brought to us. 10 minutes passed so hubby went to see what was happening, as people came in after us and were served before us (also with pasta dishes), anyhow, my husband peered over the counter and low and behold, out dishes were there luke warm. He asked for fresh pasta, but they were just going to re-heat it (not a good idea), eventually the Chef said he would do it again. The food was ok, but this place needs to get it acts together, they either have people stand there and wait (and as another diner pointed out, you loose your table), or they shout your table number, or even better get a waitress to bring it over. We actually couldn't see the pasta dishes as they had been left below the counter, so we could've waited 2o minutes ormore. One saving grace was Matis (I think that was his name) the young guy on reception, a credit to your company,so maybe let him oversee the kitchen? its worth a shot.More