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Ratings and reviews

RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$4 - $12
CUISINES
Italian, European, Pizza
Special Diets
Vegetarian Friendly, Vegan Options
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meals, features, about
Reviews (202)
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119 results
Traveler rating
42
54
13
6
4
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Time of year
LanguageEnglish
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Traveler rating
42
54
13
6
4
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Reviewed February 16, 2020

wonderful and delicious / / the best vapiano // almost every day we are here / Hope to see 2nd vapiano in old town .. service 10/10 salad 10/10 Pasta 10/10

Date of visit: February 2020
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Reviewed November 10, 2019 via mobile

Stopped by for four beers at Vapiano. Pretty much on par in terms of price with most other chain restaurants. Sat in the comfortable bar area having a good time. Not bad.

Date of visit: November 2019
Helpful?1  
Reviewed November 6, 2019 via mobile

Great food and prices. Love the atmosphere so relaxed and cozy. So nice that you can order the food from different counters - I like the idea

Date of visit: November 2019
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Reviewed September 3, 2019

Exactly what you would expect from a Vapiano. Quick and casual with very good food and a great staff. Highly recommend.

Date of visit: August 2019
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Reviewed August 25, 2019 via mobile

As a local in Vilnius, I really recommend this place. The food is perfect, to say the least. I go there time to time and always get their tomato pasta. It’s pretty budget friendly, has a play area for kids and is pretty close to...the cityMore

Date of visit: August 2019
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Reviewed January 2, 2019

Had dinner here during our stay in Vilnius. The service and food were very good. However, it felt like staff were still feeling their way in and this made it feel like something was slightly missing. Still, not a bad option if visiting.

Date of visit: November 2018
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Reviewed November 13, 2018 via mobile

Unusual restaurant concept makes it even more atractive. What makes it different is that there are no waiters and clients have to order their food, talk about their alergens ( such as cheese, garlic, onion and so on) and wait for it straightly from the...cooks. Large variety of delicious food makes this restaurant the perfect place for a lunch or dinner. There is a big selection on different pastas, pizzas and rissoto makes it easy for everyone to decide what to eat. And your staff makes your visit very easy and pleasant.More

Date of visit: November 2018
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Reviewed August 7, 2018 via mobile

Just tried the carbonara pasta dish. Simply blasphemous. As a quiet know way of say: It mades a Roman rumbling into his grave. Wine was decent

Date of visit: August 2018
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Reviewed July 16, 2018 via mobile

We ate dinner here. I ordered lasagne it was okay nothing wrong with it, but it had lack off flavour.. The size off the food was not to brag about, i went out hungry after my meal.

Date of visit: July 2018
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Reviewed July 12, 2018

First time we popped in for a drink, we were told how the cards work (nope, me neither), my husband said we only needed 1, but were told we had to have one each (its to put stuff on a tab). The young lad on...reception was very helpful, chatty, and even told us things to do touristy in and around the area, but the cooks/chefs, mmm, a different kettle of fish. I asked what type of meat was in one of the dishes and it took 4 people (all doing the cooking) to find out what is was. We both ordered Pasta dishes and was told it would be 6 minutes, but wasn't told it wouldn't be brought to us. 10 minutes passed so hubby went to see what was happening, as people came in after us and were served before us (also with pasta dishes), anyhow, my husband peered over the counter and low and behold, out dishes were there luke warm. He asked for fresh pasta, but they were just going to re-heat it (not a good idea), eventually the Chef said he would do it again. The food was ok, but this place needs to get it acts together, they either have people stand there and wait (and as another diner pointed out, you loose your table), or they shout your table number, or even better get a waitress to bring it over. We actually couldn't see the pasta dishes as they had been left below the counter, so we could've waited 2o minutes ormore. One saving grace was Matis (I think that was his name) the young guy on reception, a credit to your company,so maybe let him oversee the kitchen? its worth a shot.More

Date of visit: July 2018
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