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All reviews ribeye grilled potatoes green salad side dishes meat lovers your choice of meat butcher shop perfect cooking meat restaurant cooked medium excellent steak small restaurant cozy place red wine food was amazing friendly service old town
Had a fantastic time tonight at Bon Chop. Very friendly service and no pressure to buy expensive steaks. Well grilled to your liking and very simple. Even have a terrific relationship with the dessert shop next door that delivered amazing desserts to our table at...More
Very knowledgeable staff who are passionate about their meat. Starters of cured meats and bread were great, especially the beef leg.
We had a mixed meat platter to share with salad and vegetables, all cooked really well. This came with a reasonable red wine.
great little place, with a great decor, some great products and an ok wine list but a couple hiccups.
the salads weren't the best, kind of the same but with a different sauce. the meat was good quality, and price was was fair, but the...More
First time at this delightful "beef bar" in Vilnius. Service excellent and very professional ! Food was over the top delicious. Salads large enough to share. The porterhouse for two is the way to go if you are a carnivore. Perfectly done to medium rare,...More
I ordered my meat medium, and was very happy with my meal, but in our group of five the other four ordered their meat well done (and VERY well done). They all got their meat medium to medium-well.
I understand most chefs don't enjoy overcooking...More
I am. Not sure if the do, because this is really small restaurant, and they cook in front of you, you Better call them privately but its totally worth visiting, because the quality service and food is just amazing... Much... More
I am. Not sure if the do, because this is really small restaurant, and they cook in front of you, you Better call them privately but its totally worth visiting, because the quality service and food is just amazing... Much attention payed for you and how you like to eat, u can see youe chosen steak cooked just in front.
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