loved this restaurant serving unusual game menu. We tried wild boar & beaver , absolutely delicious. Nice local beer and a good wine cellar all at reasonable prices. `the restaurant is housed in a 16th century former merchants house.

The atmosphere in this restaurant is nice. We had a table outdoors. The service was excellent. Not too much pressure from the waiter. The food was above average. I ordered venison steak, and asked for a medium rare, but unfortunately got one piece medium rare...More

Choice of sitting in or out....in is a must, down the winding staircase to the old cellars, used to shops back in the day...fab food, wine and service.

I have been in the restaurant few times, both in old and slightely reniewed place. This is one of the famoust places to try delocious tradicional dishes and those of world cuisine in the capital of Lithuania. The ancient design is also very attractive. So...More

Professional and friendly staff. Excellent level of service. Food was outstanding. They have hunting menu with boar meat, beaver and venison. Highly recommend it.

Dined in outside courtyard. Lovely setting. Excellent beet an mushroom soups. Well prepared steaks an wild boar. Fine desserts. Known for their game dishes.

Excellent dinner, even on a budget. Nice courtyard and helpful waiter. A bit hard to find due to a concealed entrance. The gothic sign is a bit confusing: it reads "LORDS" rather than "LOKYS" I recommend.

This is by far my favorite restaurant in Vilnius! I had mushroom soup and the lentil goat cheese salad the first time, then the venison salad the second time. The Lithuanian berry wines are delicious accompanyments....

Restaurant Lokys is a good place to eat in the old town. I loved the cream of mushroom soup. Mushrooms are a Lithuanian staple. The dark bread was delicious as was the herb butter. The steak was good. The cherries jubilee was huge and delicious....More

This is the place to go for game meat in Vilnius! The ambiance was great and the food was delicious! Definitely try the boar and the venison.