Foodie heaven, with great attentive service, cooked by a chef who really cares about food. All cocktails highly recommend. We had Goulash soup, beef Tatar and duck liver starters, all delicious. Followed by the famous mangalitza pork tenderloin cooked to perfection for main course. Enjoying...a bottle of their best Bikevér red wine. Some people have written here that they are small portions, but I assure you that we were full up after three courses. Great atmosphere. Highly recommend it and we would not hesitate to come back. Don’t miss out on a wonderful meal!More