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The 'Kacsa' (Duck) Restaurant is situated in Buda in the heart of Vizivaros spreading at the feet of Castle Hill on the corner of Fo and Kacsa streets. Vizivaros (Watertown) ows its name to being part of the strategic waterways in the Roman times with its vivid harbour and bustling commerce.It still preserves the atmosphere of the old times with narrow alleyways in many places. The restaurant having been in operation for more than fifty years is established in one of these tarnished buildings. In 1987 it was the first restaurant in private ownership in Budapest. We offer typical Hungarian dishes beside the main specialities of the restaurant,the famous duck meals,which are served with an excellent
$10 - $28
Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner
European, Eastern European, Central European, Hungarian
Reservations, Seating, Highchairs Available, Serves Alcohol, Free Wifi, Accepts Credit Cards, Table Service, Live Music
Reviews (1,658)
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All reviews duck strudel three course meal mushroom soup chocolate cake goulash potatoes pancakes violinist playing set menu buda side grey cattle their specialty hungarian experience old world traditional restaurant gypsy music
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Reviewed March 23, 2020

This restaurant is well worth the visit, it’s so good we went twice in 3 days! Although the virus had impacted on the amount of people eating here the food quality and service remained at an excellent standard. The restaurant is decorated in a very...More

Date of visit: March 2020
Reviewed March 16, 2020

This restaurant was one of my favorites on my trip. Good food, reasonable prices, and a fun fixed menu that offered some great choices. I had the duck with pastry for an appetizer, and the stuffed cabbage for the main course, both of which were...More

Date of visit: March 2020
Reviewed February 26, 2020 via mobile

My recommendation if u want to try this restaurant come on lunch time, it will be cheaper with the same food as dinner.. The starter food is good, but so so for main course.. dessert also good Moderate for service

Date of visit: February 2020
Reviewed February 23, 2020 via mobile

We enjoyed a very pleasant dinner here. Each of us had crispy duck that was crispy through and through. Service was professional and personal, and that isn't easy to accomplish. Violin and piano played their hearts out. My husband loved it so much, he didn't...More

Date of visit: February 2020
Reviewed February 13, 2020 via mobile

Excellent food! Enjoyed it tremendously. We came before 19:00 and it was quiet and warm. The service was great and the dishes were very delicious for adults and kids.

Date of visit: February 2020
Reviewed January 31, 2020

We came from Kiraly Bath and were famished, and stumbled upon this place, no booked table, yet were invited in anyways. Live gypsy music was on the program, so we hoped for decent meals, and ordered Hungarian traditional meals. The surprise this was, we had...More

Date of visit: December 2019
Reviewed January 30, 2020

Again - a must place to visit in central Budapest!. The atmosphere is wonderful, with a duo of piano and violin providing a wide range of music in the background. Menu very good indeed - obviously duck features hugely - but the starter of Duck...More

Date of visit: January 2020
Reviewed January 27, 2020

Local Hungarian cuisine. Reasonably priced. Duck is the specialty. Very tasty. Live music at 7pm. Friendly service.

Date of visit: January 2020
Reviewed January 24, 2020

This restaurant was recommended to us by a Hungarian friend, and lived up to the recommendation. The room is cozy and self-consciously retro, but in a way that is quite pleasant. I heard enough Hungarian spoken by other diners to make it clear that it's...More

Date of visit: January 2020
Reviewed January 7, 2020

Wonderful cozy, elegant dining with five star dishes and sevice. Violinist playing in the background. Perfect for a quiet, romantic dinner. I highly reccomend the duck.

Date of visit: January 2020
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Questions & Answers
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February 23, 2018|
AnswerShow all 2 answers
Response from Lilastrail | Reviewed this property |
I agree with Debbie above. I don’t think there is a specific season for duck, rather it’s always available in certain restaurants. There is however a slight difference in texture of fresh and frozen duck Breast, but I think... More
August 9, 2017|
AnswerShow all 5 answers
Response from scahikers | Reviewed this property |
Ala carte, starters around $10 and main around $25. Food is worth what you pay for and the gypsy violin fantastic.
April 5, 2017|
AnswerShow all 2 answers
Response from kacsa1027 | Property representative |
Yes. Amex,Visa and Mastercard. Best regards, Tibor Antal
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