We had a delicious family dinner at Filipa 18. The deer sausage was a very rustique and tasty starter and the goat cheese mille feuille was a nice surprise. We can also recommend the duck leg.

Fantastic dining experience, excellent setting, great service and affordable price for high end cuisine. would highly recommend. Would advise to book.

Very good food that was well presented with style, lots of extra touches and tastes with each dish, everything cook to perfection. The service was of the highest standard, when someone doesn't need to request that the amuse bouche is vegetarian but the waiter as...anticipated this and asked if that's OK, this is service. Lovely cocktails adjusted to taste, the ambience was not stuffy or stiff but it did feel like a special occasion.More

Food was excellent and service was perfect. Chef came by our table to inquire about our experience. We had deer and wild boar dishes, both prepared in somewhat unusual way that worked out well. Restaurant is small, part of Indigo hotel, but it does not...feel like hotel restaurant. We’ve dined in many Cracow restaurants in the past, and this one has been our best experience so far. Attentive and unpretentious service was a cherry on top of a great experience.More

Very good food, and a small issue with a dish (that can happen) managed EXCELLENTLY. A must place to go while in krakow, with very out-of- standard dishes and e very warm but professional service. Keep in doing it, it makes customers feel cuddled.

Best meal we had in Krakow! We booked to eat at the bistro which although was small had a really cosy atmosphere. I had the herring tartar to start whilst my partner had the sausage dish; both lovely. We then both had the pork main...which was incredible; I even recommended it to another diner the following evening. When we asked for a cocktail menu the waiter asked what we like I.e. sweet, fine, rum etc and made a few cocktails that were amazing! I don’t remember the waiters name but he really made the evening perfect. Although we accidentally got charged for an additional main course. When we returned they offered us two free cocktails which more than made things up for the price. Would highly recommend.More

I really enjoyed this restaurant. It has a very cozy atmosphere, good menu and good alcoholic drinks.

The kitchen is modern, but chef has taken inspiration from different regions of Polish traditional cuisine. If you want to have awesome and original gastronomic experience go there for a dinner.

The delightful interior light and colors, attentive service and delicious food combined for a wonderful evening and meal. Each plate was a creative delight. The rabbit was cooked to perfection. The amuse bouche lived up to its name. The sorrel soup was the best that...I've tasted. The beet carpaccio was an inspiration. And the coffee ice cream - made in house - was the best I've ever tasted.More

Delicious fresh food made with local ingredients. We enjoyed the Polish Cabernet as well. Received excellent service from Albert.

As we were staying in the hotel it would have seemed a shame not to eat here during our stay. We found the food quality was faultless and very reasonably priced. The pork leg was fantastic, as was the beef filet and catfish. There is...a good wine list which again was reasonably priced. We enjoyed our meal here so much we ate here again during our stay.More

We had a lovely meal here on Sunday night! Service from Bernadetta was wonderful, and the food was great. Very reasonable considering it was cooked by Marcin Soltys, a top chef in Poland. Unfortunately we were unaware they did a tasting menu, otherwise we would...definitely have ordered it, but the food we did have was delicious. A glass of Tattinger was under £10, which might be considered high there, but felt very reasonable to us. We also had a bottle of delicious Polish wine called Palac Mierzecin that we would unreservedly buy again! If I had to give constructive criticism, it would be that they should consider having a cheese board on the menu, as we encountered some fabulous Polish ones during our time here. Comfortable and tastefully decorated restaurant, with delicious food, and great service. At £91 for 3 courses, with bread, a complimentary bouche, champagne and bottle of exceptional red, we'd definitely recommend.More